Alt-protein — Soy protein companies in France
3 entries
- La Vie Foods
France — Paris
Extrusion — High-moisture extrusion (HME) / Meat & seafood — Plant-based meat analogues / Alt-protein — Soy protein
Plant-based bacon and lardons specialist (since 2019) using HMMA-style production with some toll capacity.
- Sotexpro
France — Bar-le-Duc
Extrusion — Low-moisture extrusion (LME / TVP) / Alt-protein — Soy protein / Alt-protein — Wheat protein / Alt-protein — Pea protein / Alt-protein — Textured vegetable protein (TVP) / Meat & seafood — Plant-based meat analogues
TVP specialist (since 1948) texturising plant proteins from soy, wheat and pea.
- Triballat-Noyal
France — Noyal-sur-Vilaine
Drying — Spray drying / Wet — Liquid filling (carton) / Wet — Beverage formulation / Fermentation — Lactic acid bacteria / Dairy — Yoghurt / Dairy — Plant-based drinks / Dairy — Plant-based yoghurt / Beverages — Plant-based drinks / Alt-protein — Soy protein
Family-owned (since 1951) producer behind Sojasun, Vrai and Olga brands. Liquid processing and spray drying for soy and plant-based dairy with private-label capacity.
Sectors in France
- Alt-protein — Soy protein (3)
- Meat & seafood — Plant-based meat analogues (2)
- Extrusion — High-moisture extrusion (HME) (1)
- Extrusion — Low-moisture extrusion (LME / TVP) (1)
- Alt-protein — Wheat protein (1)
- Alt-protein — Pea protein (1)
- Alt-protein — Textured vegetable protein (TVP) (1)
- Drying — Spray drying (1)
- Wet — Liquid filling (carton) (1)
- Wet — Beverage formulation (1)
- Fermentation — Lactic acid bacteria (1)
- Dairy — Yoghurt (1)
- Dairy — Plant-based drinks (1)
- Dairy — Plant-based yoghurt (1)
- Beverages — Plant-based drinks (1)