Dairy — Plant-based drinks companies in France
4 entries
- Bon Vivant
France — Lyon
Fermentation — Precision / Alt-protein — Mycoprotein / Dairy — Plant-based drinks / Dairy — Plant-based yoghurt
Pre-commercial precision-fermentation specialist (since 2022) producing whey/casein proteins for alt-dairy.
- Eurial Agrial
France — Nantes
Thermal — Pasteurization / Drying — Spray drying / Dairy — Cheese / Dairy — Yoghurt / Dairy — Caseinates / Dairy — Plant-based drinks
Agrial coop (since 1964) producing Soignon goat cheese and Sojasun (with Triballat) — MDD-candidate dairy and plant-based.
- LSDH Laiterie Saint-Denis-de-l'Hotel
France — Saint-Denis-de-l'Hotel
Thermal — UHT / Thermal — Pasteurization / Wet — Liquid filling (carton) / Wet — Liquid filling (PET) / Wet — Liquid filling (glass) / Wet — Aseptic filling / Beverages — Plant-based drinks / Beverages — Juices & NFC / Beverages — Dairy drinks / Dairy — Plant-based drinks / Dairy — Butter & cream / Sauces — Soups
French leader plant-based + dairy contract liquid (since 1909) — UHT, ESL, brick + bottle filling and plant-based extraction. 415 M L/year across 8 sites.
- Triballat-Noyal
France — Noyal-sur-Vilaine
Drying — Spray drying / Wet — Liquid filling (carton) / Wet — Beverage formulation / Fermentation — Lactic acid bacteria / Dairy — Yoghurt / Dairy — Plant-based drinks / Dairy — Plant-based yoghurt / Beverages — Plant-based drinks / Alt-protein — Soy protein
Family-owned (since 1951) producer behind Sojasun, Vrai and Olga brands. Liquid processing and spray drying for soy and plant-based dairy with private-label capacity.
Sectors in France
- Dairy — Plant-based drinks (4)
- Dairy — Plant-based yoghurt (2)
- Thermal — Pasteurization (2)
- Drying — Spray drying (2)
- Dairy — Yoghurt (2)
- Wet — Liquid filling (carton) (2)
- Beverages — Plant-based drinks (2)
- Fermentation — Precision (1)
- Alt-protein — Mycoprotein (1)
- Dairy — Cheese (1)
- Dairy — Caseinates (1)
- Thermal — UHT (1)
- Wet — Liquid filling (PET) (1)
- Wet — Liquid filling (glass) (1)
- Wet — Aseptic filling (1)
- Beverages — Juices & NFC (1)
- Beverages — Dairy drinks (1)
- Dairy — Butter & cream (1)
- Sauces — Soups (1)
- Wet — Beverage formulation (1)
- Fermentation — Lactic acid bacteria (1)
- Alt-protein — Soy protein (1)
