Saint-Denis-de-l'Hotel, France

LSDH Laiterie Saint-Denis-de-l'Hotel

French leader plant-based + dairy contract liquid (since 1909) — UHT, ESL, brick + bottle filling and plant-based extraction. 415 M L/year across 8 sites.

LSDH (Laiterie Saint-Denis-de-l'Hôtel) is a French liquid foods group that creates, produces, and packages liquid food products. The company operates multiple production sites and works with over 560 dairy farmers in a structured supply chain. The group emphasizes sustainable practices and ethical sourcing, with commitments including fair trade agreements, organic certifications (including an owned organic orange farm), and responsible animal welfare standards.

The company's production capabilities cover thermal treatments including UHT and pasteurization processes. It handles various liquid filling formats including carton, PET bottle, glass, and aseptic technologies. LSDH produces dairy drinks, plant-based beverages, juices, non-from-concentrate (NFC) products, butter, cream, and soups. The group publishes annual CSR reports covering governance, sustainability, environment, and performance, and has made recent investments in innovation facilities including L'Atelier Inové and L'Abeille 2 production lines.

Capabilities

Sauces
Soups

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