European Co-Manufacturing Directory

Meat & seafood — Fresh & processed meat companies in France

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  • Cooperl Arc Atlantique

    France — Lamballe

    Thermal — Industrial cooking / Thermal — Smoking / Freezing — Block freezing / Meat & seafood — Fresh & processed meat / Meat & seafood — Charcuterie / Meat & seafood — Marinated meats

    Largest pork coop (since 1966) — Madrange, Brocéliande, Paul Prédault — across 14 sites for branded and MDD.

  • Groupe Bigard

    France — Quimperle

    Thermal — Industrial cooking / Freezing — Block freezing / Meat & seafood — Fresh & processed meat / Meat & seafood — Charcuterie / Meat & seafood — Marinated meats

    Bigard family-owned (since 1968) dominant beef major (Charal, Socopa) with 60 sites and 28 abattoirs for branded and MDD.

  • Kermene

    France — Vilde-Guingalan

    Thermal — Industrial cooking / Freezing — Block freezing / Meat & seafood — Fresh & processed meat / Meat & seafood — Charcuterie / Meat & seafood — Marinated meats

    E.Leclerc captive MDD producer (since 1969) for beef, pork and ready meals.

  • LDC Group

    France — Sable-sur-Sarthe

    Thermal — Industrial cooking / Freezing — Block freezing / Meat & seafood — Ready-to-cook poultry / Meat & seafood — Charcuterie / Meat & seafood — Fresh & processed meat / Meat & seafood — Marinated meats

    Largest EU poultry producer (LDC family, since 1968) — Galliance, Marie, Maître CoQ, Loué — for branded and MDD across multi-site operations.

  • Soviba

    France — Le Lion-d'Angers

    Freezing — Block freezing / Meat & seafood — Fresh & processed meat

    LDC subsidiary frozen beef MDD producer.

Sectors in France