European Co-Manufacturing Directory

Meat & seafood — Plant-based meat analogues companies in France

4 entries

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  • 77 Foods

    France — Tours

    Extrusion — Twin-screw / Meat & seafood — Plant-based meat analogues

    Pre-commercial bioprinting specialist (since 2020) for plant-based pork analogs.

  • HappyVore

    France — Chateaudun

    Extrusion — Low-moisture extrusion (LME / TVP) / Extrusion — High-moisture extrusion (HME) / Extrusion — Twin-screw / Alt-protein — Pea protein / Meat & seafood — Plant-based meat analogues

    Plant-based meat producer (since 2019) running wet/twin-screw extrusion for plant-based sausages and burgers — own plant with some co-mfg capacity.

  • La Vie Foods

    France — Paris

    Extrusion — High-moisture extrusion (HME) / Meat & seafood — Plant-based meat analogues / Alt-protein — Soy protein

    Plant-based bacon and lardons specialist (since 2019) using HMMA-style production with some toll capacity.

  • Sotexpro

    France — Bar-le-Duc

    Extrusion — Low-moisture extrusion (LME / TVP) / Alt-protein — Soy protein / Alt-protein — Wheat protein / Alt-protein — Pea protein / Alt-protein — Textured vegetable protein (TVP) / Meat & seafood — Plant-based meat analogues

    TVP specialist (since 1948) texturising plant proteins from soy, wheat and pea.

Sectors in France