European Co-Manufacturing Directory

France — Chateaudun

HappyVore

Plant-based meat producer (since 2019) running wet/twin-screw extrusion for plant-based sausages and burgers — own plant with some co-mfg capacity.

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More Extrusion — Low-moisture extrusion (LME / TVP) companies in France

  • Sotexpro

    France — Extrusion — Low-moisture extrusion (LME / TVP) / Alt-protein — Soy protein / Alt-protein — Wheat protein / Alt-protein — Pea protein / Alt-protein — Textured vegetable protein (TVP) / Meat & seafood — Plant-based meat analogues

    TVP specialist (since 1948) texturising plant proteins from soy, wheat and pea.

Similar in Extrusion — Low-moisture extrusion (LME / TVP)

  • Castle Ingredients

    Belgium — Dry — Milling / Dry — Grinding / Dry — Micronization / Dry — Sieving & sifting / Dry — Dry blending / Dry — Dry mixing / Dry — Dry fractionation / Dry — Powder filling / Drying — Drum drying / Drying — Fluid bed drying / Thermal — Sterilization / Thermal — Roasting (coffee) / Thermal — Roasting (cocoa) / Thermal — Roasting (pulses) / Thermal — Roasting (malt) / Thermal — Roasting (seeds) / Extrusion — Cold extrusion / Extrusion — Twin-screw / Extrusion — Snack extrusion / Packaging — Primary packaging / Packaging — Repalletizing / Packaging — Repacking / Alt-protein — Pea protein / Alt-protein — Wheat protein / Alt-protein — Fava protein / Alt-protein — Mung bean protein / Alt-protein — Rice protein / Alt-protein — Chickpea protein

    Comprehensive services for food industry professionals With over 30 years of industry experience and successful projects delivered across Europe, we bring practical solutions to every stage of production.

  • Alimentos Sanygran

    Spain — Extrusion — High-moisture extrusion (HME) / Extrusion — Low-moisture extrusion (LME / TVP) / Extrusion — Single-screw / Extrusion — Twin-screw / Extrusion — Hot extrusion / Extrusion — Cold extrusion / Alt-protein — Pea protein / Alt-protein — Fava protein / Alt-protein — Textured vegetable protein (TVP)

    At Sanygran, we offer complete solutions for the food industry, designed to meet both sensory expectations and high standards of quality and nutrition. Our strong production capacity and control over all stages of the process make us a full-service supplier.

  • Driessen Food Extrusion B.V.

    Netherlands — Extrusion — Twin-screw / Extrusion — Single-screw / Extrusion — Cold extrusion / Extrusion — Hot extrusion / Extrusion — Low-moisture extrusion (LME / TVP) / Extrusion — High-moisture extrusion (HME) / Extrusion — Snack extrusion

    Driessen Food Extrusion transforms (mixed) powdered raw materials into semi-finished products for the food industry. Whether it's about exceptionally flavorful crumbs, the texture of a veggie burger, or the base for an energy bar.

  • Zyrcular Foods

    Spain — Meat & seafood — Plant-based meat analogues / Dairy — Plant-based cheese / Extrusion — Twin-screw / Extrusion — Single-screw

    Plant-based meat and fish co-manufacturing partner serving brands like Current Foods.

  • 77 Foods

    France — Extrusion — Twin-screw / Meat & seafood — Plant-based meat analogues

    Pre-commercial bioprinting specialist (since 2020) for plant-based pork analogs.

  • AINIA Centro Tecnologico

    Spain — Drying — Spray drying / Drying — Freeze drying / lyophilization / Thermal — Pasteurization / Fermentation — Precision / Encapsulation — Microencapsulation / Extrusion — Twin-screw

    Non-profit technology centre with pilot-scale spray drying, HPP, fermentation, microencapsulation, extrusion and freeze drying for client scale-up trials.