Langhirano, Italy

Agricor S.r.l.

Italian co-manufacturer specializing in high-quality vegetable preserves and sauces inspired by Emilia-Romagna traditions. Offers both branded and private label production.

Agricor is a food co-manufacturer based in Langhirano in the Parma region of Italy, located in the renowned Food Valley. The company was founded approximately thirty years ago and specializes in the production of gourmet vegetable preserves, canned vegetables, and traditional sauces. Their core products include pickled and oil-preserved vegetables, mixed vegetable sauces, and grilled pepper preparations, distributed under several proprietary brands including Torrechiara, Valtaro, Ortaggina, and Firelli.

The company distinguishes itself through commitment to quality control standards, advanced technology integration, and respect for traditional production methods. Agricor emphasizes the use of premium raw materials combined with high-tech production capabilities while maintaining artisanal heritage. The facility operates modern processing lines, including dedicated private label production capabilities. In recent years, the company joined the Zuccato family group, strengthening its position as an industrial partner in the food sector and expanding access to international markets through enhanced R&D and collaborative product development.

Capabilities

Sauces
Soups

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