Bruges, Belgium
Ferm B.V.
Craft kombucha brewery in Bruges producing fermented green and black tea with tangy, sparkly flavours as a healthy alternative to soft drinks and alcoholic beverages.
Ferm Kombucha is a traditional kombucha brewery based in Bruges, Belgium. They produce ancient, organic and fermented tea using traditional methods passed down through generations. Their kombucha is made by adding a scoby (symbiotic colony of bacteria and yeast) to sweet tea, where microorganisms transform the sugar into healthy acids that aid digestion and boost immunity. The process makes the active healthy components of tea more readily available while creating an effervescent beverage. Ferm Kombucha positions itself as a solid alternative to classic lemonades, alcoholic beverages, and sugary soft drinks. Their products are low in calories and available in fruity flavours that appeal to health-conscious consumers seeking refreshing functional beverages.
Capabilities
- Beverages
- Kombucha
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