Hinnerup, Denmark

Kathrine Andersen Chokolade ApS

Danish chocolate and bar manufacturer since 1898, producing soft bars, protein bars, meal bars, and chocolate confectionery with custom development and private label capabilities.

Kathrine Andersen is a traditional Danish chocolate and confectionery manufacturer founded in 1898, maintaining its heritage while operating a modern, state-of-the-art production facility. The company specializes in chocolate confectionery and bar production, including soft bars, protein bars, meal bars, energy bars, and muesli bars in single and multi-layer configurations with various coatings and fillings.

The facility manufactures both branded and private label products for customers, handling all processes from product development through to final packaging. Their production capabilities include bars with different layers, shapes, and coatings, as well as chocolate pieces and tablets in various forms with optional fillings and toppings.

The company emphasizes quality, speed to market, and production flexibility. They maintain an experienced workforce with specialized expertise and invest in modern equipment to ensure efficient and gentle production processes. Kathrine Andersen offers custom product development services, working closely with customers on either their own formulations or collaborative innovation projects.

Located in Søften, Denmark, the company is committed to delivering high-quality products that meet customer expectations, with particular pride in fast turnaround times on small production runs and responsive, agile manufacturing capabilities.

Capabilities

Confectionery
BarsIndustrial chocolate (couverture, compound)
Snacks
Energy bars
Sports nutrition
Bars
Encapsulation
Enrobing

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