Motiers, Switzerland
Mauler
Môtiers Neuchâtel sparkling-wine méthode-traditionnelle producer.
Mauler & Cie is a wine producer established in 1829 in Môtiers, Neuchâtel, Switzerland, located at the Prieuré Saint-Pierre. The company specializes in sparkling wines (vins mousseux) produced through méthode traditionnelle, involving secondary fermentation in bottle that yields fine bubbles and aromatic complexity. The product range includes Cuvée Prestige Brut and Cuvée Prestige Extra Brut, Cuvée Solem Brut Bio Bourgeon (organic certified), Cuvée des Bénédictins Brut, Pét Nat, and still wines, alongside non-alcoholic alternatives and partner products. The facility holds FSSC 22000 certification. Mauler also produces specialty fondue products. The house is family-owned and emphasizes ancestral winemaking knowledge passed through generations.
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