Bad Voeslau, Austria
Sektkellerei Schlumberger
Bad Vöslau Austrian Sekt méthode-traditionnelle producer.
Sektkellerei Schlumberger, established in 1842, specializes in the production of Sekt sparkling wines using the traditional Méthode Traditionnelle method. The company sources exclusively from Austrian grapes and produces various wine styles including reserve and grande reserve bottlings, as well as Ice Secco variants. Bottles mature for a minimum of 12 months on the lees, with reserves aging longer. The company employs a distinctive quality marker—a cellar point stamped on the bottle bottom—to identify wines made according to the Méthode Traditionnelle. The company operates in Bad Voeslau, Austria.
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