Co-manufacturers in Germany

325 entries — page 10 of 14

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• Multipower (Genuport Trade GmbH)

  Germany — Norderstedt

  Dairy — Whey ingredients (WPC, WPI, hydrolysates) / Dairy — Caseinates / Sports nutrition — Protein powders / Supplements — Powders / Dry — Dry blending / Dry — Powder filling

  Sports nutrition brand and contract developer. Whey/casein-based protein powder blends, bars and RTDs. Private-label and branded production.

• Mushlabs GmbH

  Germany — Hamburg

  Fermentation — Biomass / Fermentation — Solid-state / Alt-protein — Mycoprotein

  Mycelium fermentation alt-protein specialist (since 2018).

• Mycotrition GmbH

  Germany — Strasslach

  Supplements — Herbal extracts / Supplements — Powders / Supplements — Capsules

  B2B supplier of medicinal mushroom raw materials including 17 species as powders, extracts and capsules. Small batches from 1 kg. Customised raw materials for brand-owners.

• MycoVital Medicinal Mushrooms GmbH

  Germany — Limeshain

  Supplements — Capsules / Supplements — Powders / Dry — Capsule filling / Dry — Powder filling

  Only supplier of organic-certified vital mushrooms with own German cultivation and processing. 14 organic mushrooms and 60+ blends. HPMC capsule filling and private-label partner programme.

• Nadler Feinkost GmbH

  Germany — Birkenfeld

  Wet — Sauce manufacturing / Sauces — Cold sauces

  Salads and sauces producer with retail PL focus.

• NAFA Feinkost GmbH

  Germany — Erftstadt

  Wet — Sauce manufacturing / Sauces — Cold sauces

  Salads producer with retail private-label.

• Nat Food GmbH

  Germany — Germany

  Sports nutrition — Bars / Confectionery — Bars / Dry — Dry blending / Packaging — Primary packaging

  Private-label manufacturer of healthy, protein, keto, oat and collagen bars. Energy, protein and chocolate-coated formats. Recipe development, automated production and packaging support. IFS and organic certified. Renewable-energy facility.

• Nesse Spezialitaeten GmbH

  Germany — Cuxhaven

  Dry — Grinding / Dry — Dry blending / Ingredients — Flavors

  Specialty spice blend producer.

• Nestle Wagner GmbH

  Germany — Otzberg

  Freezing — Block freezing / Thermal — Baking / Bakery — Bread

  Major frozen pizza producer (since 1956, Nestlé) including private-label.

• NFG New Food Group GmbH

  Germany — Munich

  Bakery — Rusks / Snacks — Energy bars / Sports nutrition — Protein powders / Sports nutrition — Bars

  Bars and snacks development and contract production specialist for sports nutrition brands.

• Nietiet GmbH

  Germany — Wietze

  Supplements — Powders / Dry — Dry blending / Dry — Powder filling / Packaging — Primary packaging

  Contract manufacturer of superfood products and plant-based raw materials in conventional and organic quality. Recipe development, raw-material sourcing, production and packaging.

• Nordgetreide GmbH & Co. KG

  Germany — Schmedeswurth

  Dry — Milling / Dry — Grinding / Bakery — Breakfast cereals / Alt-protein — Textured vegetable protein (TVP)

  Private food manufacturer processing corn, wheat, rye, barley, spelt and rice into breakfast cereals, industrial cereals and protein extrudates.

• Nordzucker AG

  Germany — Braunschweig

  Separation — Evaporation / Drying — Spray drying / Ingredients — Sugar & syrups

  Major sugar producer (since 1838) with BetaPure functional ingredients and plant-based portfolio.

• Norevo GmbH

  Germany — Hamburg

  Separation — Evaporation / Drying — Spray drying / Supplements — Herbal extracts / Ingredients — Hydrocolloids

  Licorice extracts, gum arabic and natural ingredients (since 1922) for confectionery, NEM and pharma.

• Novagreen Projektmanagement GmbH

  Germany — Vechta

  Supplements — Powders / Dry — Powder filling

  Engineering and operation of microalgae plants worldwide. Produces own organic spirulina in closed greenhouse horizontal tanks for food, cosmetics and pharma. Gentle drying below 42 degrees.

• Nutrigen Biosciences GMBH

  Germany — Munich

  Supplements — Capsules / Supplements — Probiotics / Fermentation — Lactic acid bacteria

  German biosciences company developing nutraceutical and probiotic supplement formulations.

• Nützel Mühle GmbH

  Germany — Neudrossenfeld

  Dry — Milling / Thermal — Roasting (malt)

  Bavarian specialty grain milling operation; part of Bindewald Nützel group producing malt and specialty grain products.

• Oettinger Brauerei

  Germany — Oettingen

  Fermentation — Alcoholic / Wet — Liquid filling (glass) / Wet — Liquid filling (can) / Beverages — Beer

  Major German brewer (since 1731) with significant PL/discount production.

• Ohly GmbH

  Germany — Hamburg

  Drying — Spray drying / Fermentation — Biomass / Ingredients — Flavors

  Yeast extracts and savoury powders producer (since 1851, ABF) with spray drying capabilities.

• OHS Service GmbH

  Germany — Germany

  Sports nutrition — Pre-workout / Sports nutrition — Electrolyte mixes / Supplements — Powders / Supplements — Sachets / Dry — Dry blending / Dry — Sachet & stick-pack filling / Dry — Powder filling / Packaging — Primary packaging

  Contract filler and blender specialising in sachets and stick packs for sports nutrition. Precise mixing and filling of creatine monohydrate, collagen, electrolytes and amino acids into doypacks, cans, capsules and blisters.

• PALM Lagerhaus GmbH

  Germany — Hamburg

  Dry — Sieving & sifting / Thermal — Roasting (nuts) / Packaging — Primary packaging / Snacks — Nut mixes

  Refining and packing specialist for nuts and dried fruits.

• Papela Packaging

  Germany — Dusseldorf

  Packaging — Primary packaging / Packaging — Secondary packaging / Dry — Sachet & stick-pack filling

  German contract packer specialising in sustainable primary and secondary packaging for the supplement and food industries.

• Peter Kölln GmbH & Co. KGaA

  Germany — Elmshorn

  Dry — Milling / Dry — Grinding / Thermal — Sterilization / Bakery — Breakfast cereals / Bakery — Muesli

  Major German oat miller in Elmshorn producing oat flakes, mueslis and breakfast cereals since 1820.

• PHW-Gruppe

  Germany — Rechterfeld

  Thermal — Industrial cooking / Freezing — Block freezing / Packaging — MAP (modified atmosphere) / Meat & seafood — Ready-to-cook poultry / Meat & seafood — Charcuterie / Meat & seafood — Plant-based meat analogues

  Major poultry slaughter and processor (~8,000 FTE, since 1932) with Wiesenhof brand and Green Legend plant-based line.