Bakery — Breakfast cereals companies in Germany

16 entries

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• Barnhouse GmbH

  Germany — Mühldorf

  Dry — Dry blending / Bakery — Breakfast cereals / Bakery — Granola

  Pioneer organic cereal producer since 1979 producing oat and spelt breakfast flakes and bars in organic quality.

• Bauck GmbH

  Germany — Rosche

  Dry — Milling / Dry — Sieving & sifting / Dry — Dry blending / Bakery — Breakfast cereals / Bakery — Cake mixes / Pasta & rice — Dry pasta

  Demeter milling cooperative (since 1969) producing organic flours, müesli, baking mixes and allergen-free products with 100% renewable electricity.

• Bohlsener Mühle

  Germany — Bohlsen

  Dry — Milling / Dry — Grinding / Dry — Dry blending / Bakery — Breakfast cereals / Bakery — Muesli

  100% organic German mill processing 20+ grain varieties including emmer, einkorn, buckwheat, spelt and oat into flours, flakes and mueslis.

• Brueggen KG

  Germany — Luebeck

  Dry — Milling / Extrusion — Breakfast cereal extrusion / Extrusion — Snack extrusion / Bakery — Breakfast cereals / Bakery — Rusks / Snacks — Energy bars

  Major LEH cereals private-label manufacturer (since 1868) — cereals, müesli, bars, oat-flakes and extruded products.

• Erbacher Food Intelligence

  Germany — Kleinheubach

  Extrusion — Low-moisture extrusion (LME / TVP) / Extrusion — Snack extrusion / Extrusion — Breakfast cereal extrusion / Snacks — Extruded snacks / Bakery — Breakfast cereals / Alt-protein — Textured vegetable protein (TVP)

  Pure-play extrusion Lohnhersteller (since 1934) for snacks, cereals, plant-based meat texturates and feed.

• Fortin Mühlenwerke GmbH & Co. KG

  Germany — Duisburg

  Dry — Milling / Dry — Grinding / Bakery — Breakfast cereals

  CEEREAL member German oat milling and breakfast cereal producer based in Duisburg.

• Gutschermuehle Treuchtlingen GmbH

  Germany — Treuchtlingen

  Bakery — Rusks / Snacks — Energy bars / Bakery — Breakfast cereals / Sports nutrition — Bars

  Bars, bites and breakfast snacks contract production. Co-manufactures for global brands.

• H. & J. Brüggen KG

  Germany — Lübeck

  Dry — Milling / Dry — Grinding / Bakery — Breakfast cereals / Bakery — Muesli

  Major German oat milling and breakfast cereal manufacturer; CEEREAL member producing private label and branded cereal products.

• Harries Schälmühlenwerk GmbH & Co. KG

  Germany — Elmshorn

  Dry — Milling / Dry — Grinding / Bakery — Breakfast cereals

  CEEREAL member German oat dehulling and flaking specialist based in Elmshorn.

• Megro GmbH (Juchem-Gruppe)

  Germany — Großrosseln

  Dry — Milling / Dry — Grinding / Thermal — Sterilization / Bakery — Breakfast cereals

  Saarland-based oat processor producing flakes, kernels, bran and hydrothermally treated oat flours for food manufacturers.

• Minderleinsmuehle GmbH & Co KG

  Germany — Neunkirchen am Sand

  Dry — Milling / Dry — Sieving & sifting / Dry — Dry blending / Thermal — Roasting (cocoa) / Bakery — Breakfast cereals / Bakery — Cake mixes / Bakery — Rusks / Snacks — Extruded snacks / Coffee, tea & cocoa — Cocoa products

  240-year family business (since 1785) and one of the largest dry-organic private-label producers in DACH. Mills, müesli, bakery, chocolate items, waffles and snacks.

• Nordgetreide GmbH & Co. KG

  Germany — Schmedeswurth

  Dry — Milling / Dry — Grinding / Bakery — Breakfast cereals / Alt-protein — Textured vegetable protein (TVP)

  Private food manufacturer processing corn, wheat, rye, barley, spelt and rice into breakfast cereals, industrial cereals and protein extrudates.

• Peter Kölln GmbH & Co. KGaA

  Germany — Elmshorn

  Dry — Milling / Dry — Grinding / Thermal — Sterilization / Bakery — Breakfast cereals / Bakery — Muesli

  Major German oat miller in Elmshorn producing oat flakes, mueslis and breakfast cereals since 1820.

• Rubin Mühle GmbH

  Germany — Lahr

  Dry — Milling / Dry — Grinding / Thermal — Sterilization / Bakery — Breakfast cereals / Alt-protein — Textured vegetable protein (TVP)

  Germany's largest organic oat processor; produces flakes, flours, crispies, extrudates and plant-protein texturates for food manufacturers.

• SchapfenMühle

  Germany — Ulm

  Dry — Milling / Dry — Grinding / Dry — Dry blending / Bakery — Bread / Bakery — Breakfast cereals

  550-year-old family-owned mill in Ulm processing 100,000 t grain p.a. into flours, flakes, mixes and ancient-grain products for B2B customers in 60 countries.

• Spielberger GmbH

  Germany — Brackenheim

  Dry — Milling / Dry — Sieving & sifting / Bakery — Breakfast cereals / Pasta & rice — Dry pasta

  Three-generation Demeter mill producing organic flours and cereals (Brackenheimer Burgermühle).