European Co-Manufacturing Directory

Germany — Kleinheubach

Erbacher Food Intelligence

Pure-play extrusion Lohnhersteller (since 1934) for snacks, cereals, plant-based meat texturates and feed.

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  • #co-manufacturing
  • #private-label
  • #ifs
  • #eu-organic
  • #large
  • #family-owned

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More Extrusion — Low-moisture extrusion (LME / TVP) companies in Germany

  • BENEO GmbH

    Germany — Drying — Spray drying / Separation — Wet fractionation / Extrusion — Low-moisture extrusion (LME / TVP) / Ingredients — Sugar & syrups / Alt-protein — Chickpea protein / Pasta & rice — Rice products / Supplements — Tablets

    Functional carbs (Isomalt, Palatinose, galenIQ), inulin, rice ingredients and pulses (since 2007, Südzucker AG). Strong B2B partner with new Offstein pulse-processing facility.

  • Berief Food GmbH

    Germany — Extrusion — Low-moisture extrusion (LME / TVP) / Beverages — Plant-based drinks / Meat & seafood — Plant-based meat analogues / Alt-protein — Soy protein / Dairy — Plant-based drinks

    Tofu, soy drinks and plant-based meat (extrusion + texturizing) producer with heavy private-label exposure.

  • DIL Deutsches Institut fuer Lebensmitteltechnik

    Germany — Extrusion — Low-moisture extrusion (LME / TVP) / Extrusion — High-moisture extrusion (HME) / Fermentation — Biomass / Fermentation — Precision / Drying — Freeze drying / lyophilization / Thermal — Pasteurization / Alt-protein — Textured vegetable protein (TVP) / Meat & seafood — Plant-based meat analogues

    DIL/Bühler Technology Center 'Proteins of the Future' (since 1983, expanded 2021) — pilot extrusion (low- and high-moisture meat analogs), HPP, fermentation, freeze drying, packaging, sensory; contract research and contract manufacturing.

  • Endori Food GmbH

    Germany — Extrusion — Low-moisture extrusion (LME / TVP) / Extrusion — High-moisture extrusion (HME) / Meat & seafood — Plant-based meat analogues / Alt-protein — Pea protein

    Pea-protein extrusion specialist (since 2014, 60% Pfeifer & Langen) producing plant-based meat finished goods for retail.

  • Fraunhofer IVV

    Germany — Extrusion — Low-moisture extrusion (LME / TVP) / Extrusion — High-moisture extrusion (HME) / Separation — Wet fractionation / Separation — Dry fractionation / Fermentation — Lactic acid bacteria / Fermentation — Biomass / Alt-protein — Pea protein / Meat & seafood — Plant-based meat analogues / Dairy — Plant-based drinks

    Major public R&D institute (since 1955, 320 FTE) with food pilot plants for plant proteins, dairy/meat alternatives, bakery, chocolate and packaging. 3 twin-screw extruders (1–80 kg/h). Contract work explicitly offered.

  • LikeMeat GmbH

    Germany — Extrusion — Low-moisture extrusion (LME / TVP) / Extrusion — High-moisture extrusion (HME) / Meat & seafood — Plant-based meat analogues

    Plant-based meat extrusion (since 2013, owned by LIVEKINDLY/Hain) with production capacity in Germany and Poland for retail and foodservice.

Similar in Extrusion — Low-moisture extrusion (LME / TVP)

  • BMB BRANDS sprl.

    Belgium — Bakery — Breakfast cereals / Bakery — Granola / Thermal — Roasting (nuts) / Thermal — Roasting (seeds)

    As two passionate perfectionists and hungry optimists, we share an appetite for tasty, good-for-all food, travel and life in general.Producing breakfast granola in Belgium.

  • Castle Ingredients

    Belgium — Dry — Milling / Dry — Grinding / Dry — Micronization / Dry — Sieving & sifting / Dry — Dry blending / Dry — Dry mixing / Dry — Dry fractionation / Dry — Powder filling / Drying — Drum drying / Drying — Fluid bed drying / Thermal — Sterilization / Thermal — Roasting (coffee) / Thermal — Roasting (cocoa) / Thermal — Roasting (pulses) / Thermal — Roasting (malt) / Thermal — Roasting (seeds) / Extrusion — Cold extrusion / Extrusion — Twin-screw / Extrusion — Snack extrusion / Packaging — Primary packaging / Packaging — Repalletizing / Packaging — Repacking / Alt-protein — Pea protein / Alt-protein — Wheat protein / Alt-protein — Fava protein / Alt-protein — Mung bean protein / Alt-protein — Rice protein / Alt-protein — Chickpea protein

    Comprehensive services for food industry professionals With over 30 years of industry experience and successful projects delivered across Europe, we bring practical solutions to every stage of production.

  • Alimentos Sanygran

    Spain — Extrusion — High-moisture extrusion (HME) / Extrusion — Low-moisture extrusion (LME / TVP) / Extrusion — Single-screw / Extrusion — Twin-screw / Extrusion — Hot extrusion / Extrusion — Cold extrusion / Alt-protein — Pea protein / Alt-protein — Fava protein / Alt-protein — Textured vegetable protein (TVP)

    At Sanygran, we offer complete solutions for the food industry, designed to meet both sensory expectations and high standards of quality and nutrition. Our strong production capacity and control over all stages of the process make us a full-service supplier.

  • Driessen Food Extrusion B.V.

    Netherlands — Extrusion — Twin-screw / Extrusion — Single-screw / Extrusion — Cold extrusion / Extrusion — Hot extrusion / Extrusion — Low-moisture extrusion (LME / TVP) / Extrusion — High-moisture extrusion (HME) / Extrusion — Snack extrusion

    Driessen Food Extrusion transforms (mixed) powdered raw materials into semi-finished products for the food industry. Whether it's about exceptionally flavorful crumbs, the texture of a veggie burger, or the base for an energy bar.

  • Adriana

    Slovakia — Snacks — Energy bars / Snacks — Potato chips / Pasta & rice — Dry pasta / Bakery — Breakfast cereals

    Boleráz hazelnut and seed snacks, muesli and pasta producer.

  • Barnhouse GmbH

    Germany — Dry — Dry blending / Bakery — Breakfast cereals / Bakery — Granola

    Pioneer organic cereal producer since 1979 producing oat and spelt breakfast flakes and bars in organic quality.