Ditcheat, United Kingdom

Barbers

Ditcheat 1833 West Country PDO cheddar producer; Somerdale partner.

Barber's is the world's oldest surviving cheddar-maker, with production dating to 1833 when Daniel Barber began making cheese on Maryland Farm in Somerset. The company operates with more than 100 local farming families supplying milk for its award-winning traditional cheddar production. Products include farmhouse cheddar cheese in various styles, vintage reserve cheddar, butter including a collaboration with Dorset Sea Salt, and popped cheddar snacks. The website indicates vegetarian-suitable options are available. The company maintains its heritage cheesemaking methods while producing a range of cheeses and related dairy products for both direct consumer sales and retail distribution.

Capabilities

Dairy
Cheese

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