Beşler Makarna Un İRMİK Gida San. Ve Tic. A.Ş.

Beşler Makarna Un İrmik Gıda is one of the largest flour milling facilities in Türkiye, the Middle East and the Balkans. The company was founded in 1992 in Gaziantep with an initial capacity of 250 tons per day and has since grown to a daily milling capacity of 2,126 tons. The facility operates fully automated silos with 200,000 tons of wheat storage capacity and handles approximately 1,000,000 tons of wheat annually sourced from Turkish State Grain Board (TMO), European Union suppliers, and Black Sea sources.

The company produces a range of flour and semolina products tailored for specific applications, including bread flour, pastry flour, pizza flour, pide flour, baklava flour, and hand-rolled yufka flour. These products are distributed through a network of 80 distributors across Türkiye and exported to approximately 50 countries across the Middle East, Balkans and Africa. Beşler Makarna Un İrmik Gıda is part of the larger Beşler Group, a vertically integrated agricultural supply chain that also includes Beşsan Makarna (pasta production with 300 tons daily capacity) and other subsidiaries.

The company maintains ISO 9001, ISO 22000, BRCGS, Halal and Kosher certifications and supplies international humanitarian organizations. It operates as part of a supply chain extending from field to table, serving both industrial bakeries and consumer markets.