Didymoteicho, Greece

Evrofarma S.A.

Greek dairy manufacturer producing milk, yogurt, cheese, and fermented beverages from own farms. Pioneer in quality standards and circular economy practices.

Evrofarma is an innovative Greek dairy company headquartered in Didymoteicho, Thrace, founded in 1991. The company operates an integrated production model controlling milk sourcing through owned farms including cattle and goat operations. Product range includes fresh and processed milk, yogurt, cheese (especially traditional Feta with PDO designation), and fermented beverages. The company was the first Greek dairy manufacturer to implement ISO 9002 standards in 1996.

The company maintains state-of-the-art facilities with comprehensive quality assurance programs. Certifications include ISO 9001:2015, ISO 14001:2015, ISO 22000:2018, BRC issue 8, IFS version 6.1, and organic certification (Bio Ellas). Operations emphasize sustainability through biogas production from farm waste and dairy byproducts, recycling programs, and water conservation measures. The company supplies approximately 3.5% of Greece's daily cattle milk production.

Evrofarma operates multiple production facilities including a specialized goat dairy farm established in 2017 and a Jersey cattle operation launched in 2019. The company is listed on the Athens Stock Exchange and serves both domestic and export markets. With approximately 90% of employees sourced from local Thrace communities, the company combines modern production methods with traditional Greek dairy practices.

Capabilities

Dairy
Milk powders (skim, full cream)YoghurtCheese
Thermal
PasteurizationUHT

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