Gorzow Wielkopolski, Poland
Kaskat Dairy Sp. z o.o.
Polish independent dairy powder blender and manufacturer (Gorzów Wielkopolski). Produces functional dairy blends — fat-filled milk powder, SMP preparations, WPC, sweet whey powder and tailor-made blends for bakery, confectionery, ice cream and beverage industries. HoReCa formats including potato purée and porridge blends. Forte Milk patented prebiotic range. GFSI-certified; Halal and Kosher available.
Kaskat Dairy is a producer and supplier of dairy products based in Gorzow Wielkopolski, Poland, with over 30 years of experience. The company manufactures skim and full-cream milk powders, whey protein concentrate (WPC), whey protein isolate (WPI), permeat, and lactose. It also produces milk blends with vegetable fats, ready-to-use ice cream mixes (Italian and American styles), and potato puree. The company operates co-packing and repackaging services, handling powder filling, dry blending, and sachet and stick-pack filling from bulk containers into retail and food service formats. Kaskat holds FSSC 22000 certification, HACCP certification, and maintains compliance with Global Food Safety Initiative (GFSI) standards. The company engages in research and development projects and participates in international trade shows.
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