Kladesholmen, Sweden

Kladesholmen Seafood

Herring specialist on the Klädesholmen island.

Klädesholmen Seafood is a herring processing company located on the island of Klädesholmen in Sweden. The company represents the consolidation of remaining family-owned businesses operating under the Klädesholmen brand, continuing a herring tradition that dates to 1594. The company sources herring primarily from west Swedish trawlers and larger fish from Norwegian stocks. No herring is caught from the Baltic Sea. In autumn when herring quality is optimal, the company cures or marinates the herring and stores it in traditional barrels.

Beyond herring products, Klädesholmen Seafood produces smoked roe in tube format and various pâtés. The company offers products ranging from matjes herring in multiple formats including the classic dark round tin, whole fillets in glass jars and buckets, and traditionally spiced-cured whole fillets. Products are sold in formats ranging from 220 grams to 420 grams. The company also manufactures herring in different flavor combinations alongside its core products. Klädesholmen maintains food safety and quality policies documented on its website and operates under Swedish food production standards.

Capabilities

Meat & seafood
Fish processing

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