Humenne, Slovakia

Mecom Group

Smithfield Foods Humenné and Lučenec 1972 medium-large meat group (~1,400 staff, License SK63 first SK plant for full EU export) producing sausages, dry salami, hams, bacon and smoked meats under Druget and Mecom premium.

MECOM GROUP has operated as a meat processor since 1972, when the company established its first facility in Humenne, Slovakia. The company manufactures a wide range of cured and processed meat products across multiple categories: fresh and smoked sausages, various types of salamis (dry, semi-dry, and soft), hams, cured meats, bacon, spreads, and speciality products. The company markets distinct product ranges targeting different consumer segments, including standard meat products, premium offerings, grilled meat items, protein-enriched lines, and traditional slaughter-related specialities.

MECOM GROUP's facilities are annually certified to the International Food Standard (IFS), one of the industry's most stringent food safety standards, and undergo annual audits from state competent authorities as well as customer audits. The company supplies both retail chains and foodservice customers, with a dedicated order line operating during business hours.

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