Larissa, Greece

Melissa Kikizas SA

Greece's leading pasta producer; durum semolina pasta, breadsticks. Major private-label producer for European retailers.

Melissa Kikizas is a Greek pasta and semolina producer operating a mill and pasta factory located at kilometre 5 of the Larissa–Pharsalus road in Larissa. The company manufactures dry pasta in multiple formats and semolina products. Its product range includes conventional pasta, whole wheat pasta, pasta with vegetables and pulses, organic pasta, gluten-free pasta, high-protein pasta, and pasta for children. The semolina is available as a finished product for bakery and food-service use. The company sources wheat from Greek growers through its own grain academy programme. Its pasta is distributed through retail channels across Greece and internationally. The company maintains administrative headquarters in Athens with regional offices in Thessaloniki and Patras.

Capabilities

Pasta & rice
Dry pastaSemolina
Bakery
Bread

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