Kallo, Belgium

Milcobel CV / Belgomilk Ingredients

Belgium's largest dairy cooperative (merging with FrieslandCampina Jan 2026). Produces SMP, FCMP, fat-filled powders, IF base powders, whey and mozzarella. Major private-label programme including spray drying and agglomeration.

Part of the Milcobel Group, Milcobel Premium Ingredients manufactures and supplies dairy and cheese ingredients to food manufacturers worldwide. The company produces milk powders (available in skim and full cream variants), butter, cream, and whey ingredients including concentrates and hydrolysates. Cheese production focuses on mozzarella in multiple formats—10 kg blocks, single loafs, and the branded Incolac line—as well as red and white cheddar cheese in block form. Shredded cheese operations are conducted at the Kaasbrik site in Halen, Limbourg, Belgium, where mozzarella, emmental, gouda, cheddar, grana-type cheeses, processed cheeses, and cheese analogues are shredded to various cuts and offered in customized packaging formats. The company has specialized in mozzarella for over 25 years. As of January 1, 2026, Milcobel will merge with FrieslandCampina.

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Also working in Dairy — Milk powders (skim, full cream)