Obergünzburg, Germany

Saliter (J.M. Gabler-Saliter Milchwerk GmbH)

Allgäu dairy producing cream powders, instant milk-drink powders and condensed milk for industrial customers and private label.

Saliter (J.M. Gabler-Saliter Milchwerk GmbH) is a long-established dairy producer based in Obergünzburg in the Allgäu region, operating a single production site with approximately 190 employees. In 2023, the company processed around 50 million liters of milk and generated annual revenue of approximately 65 million euros. Saliter sells its products in more than 20 countries worldwide. The company produces skim milk powder and full-cream milk powder in various fat contents, primarily serving the further-processing food industry as a supplier. For retail, Saliter offers milk powders in 250-gram packages for household use. The company's consumer products include sterile glass-filled coffee cream and distinctive milk blends without whey addition, formulated with milk from the Allgäu region, as well as flavored milk drinks in chocolate, vanilla, strawberry and banana varieties. In 2024, Saliter invested approximately 22 million euros in an expansion building and a second aseptic filling line, increasing total annual bottling capacity to 100 million bottles. A subsidiary of Ehrmann AG since 1998, Saliter traces its origins to 1713 when the Gabler family entered the dairy trade. The company invented roller-drum milk drying in 1896, developing the "Saliter process" for milk powder production that became adopted worldwide.

Capabilities

Dairy
Milk powders (skim, full cream)Butter & cream
Dry
Dry blending
Thermal
UHT

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