European Co-Manufacturing Directory

Czech Republic — Brno

Veterinarni univerzita Brno

Veterinary University Brno (VFU) meat and dairy technology research.

Visit website

Sectors

Tags

  • #jihomoravsky
  • #vfu
  • #meat-dairy-research

Last verified

Not verified

More Meat & seafood — Charcuterie companies in Czech Republic

  • Beskyd Frydlant

    Czech Republic — Meat & seafood — Charcuterie / Meat & seafood — Fresh & processed meat

    Frýdlant nad Ostravicí medium smoked-meat and fresh-meat producer.

  • Hame Orkla Foods Cesko

    Czech Republic — Meat & seafood — Charcuterie / Sauces — Cold sauces

    Orkla Group Czech operation across Babice, Bzenec, Kunovice, Podivín and Staré Město producing pâtés, ready meals and canned meat under Májka and Hamé brands.

  • Kostelecke uzeniny

    Czech Republic — Meat & seafood — Charcuterie / Meat & seafood — Fresh & processed meat

    Agrofert Kostelec 1917 large meat processor (1,000-1,499 staff) producing dry salami, fermented sausages, frankfurters, hams and canned meat with Japan, Russia, Kazakhstan and Belarus certifications.

  • Krahulik Masozavod Krahulci

    Czech Republic — Meat & seafood — Charcuterie

    Krahulčí medium smoked-meat, dry-salami and sausage producer.

  • Krasa Pribram

    Czech Republic — Meat & seafood — Charcuterie

    Příbram small-medium specialty meat processor.

  • Le and Co Mseno

    Czech Republic — Meat & seafood — Charcuterie

    Mšeno medium smoked meats, sausages and frankfurters producer.

Similar in Meat & seafood — Charcuterie

  • Geiser AG

    Switzerland — Meat & seafood — Charcuterie / Sauces — Cold sauces

    Bell Schlieren caterer supplier.

  • KOLIBA Hrinova

    Slovakia — Dairy — Cheese / Dairy — Whey ingredients (WPC, WPI, hydrolysates)

    Family-owned Hriňová sheep cheese (parenica, oštiepok) and bryndza producer.

  • Maag Lihatööstus AS

    Estonia — Meat & seafood — Charcuterie / Meat & seafood — Fresh & processed meat

    Maag Grupp meat processing subsidiary producing sausages, ham and fresh meat under the Rannamõisa and Rannarootsi brands.

  • MADETA

    Czech Republic — Beverages — Dairy drinks / Dairy — Cheese / Dairy — Yoghurt / Dairy — Butter & cream / Drying — Spray drying / Thermal — UHT / Dairy — Ice cream

    Czech Republic's largest dairy processor (founded 1902, 1,500-1,999 staff) operating 4 plants and processing over 400m L milk per year across cheese, yogurt, butter, blue cheese and UHT lines.

  • Suter Viandes

    Switzerland — Meat & seafood — Charcuterie

    Bell Villeneuve charcuterie producer.

  • Tirol Milch

    Austria — Dairy — Cheese / Dairy — Butter & cream / Dairy — Yoghurt

    Berglandmilch Wörgl Tirol plant producing approximately 30,000t/yr of Bergkäse and Heumilch cheese.