Veterinarni univerzita Brno

Frydlant nad Ostravici

Meat & seafood — Charcuterie · Meat & seafood — Fresh & processed meat

Frýdlant nad Ostravicí medium smoked-meat and fresh-meat producer.

Babice nad Svitavou

Meat & seafood — Charcuterie · Sauces — Cold sauces

Orkla Group Czech operation across Babice, Bzenec, Kunovice, Podivín and Staré Město producing pâtés, ready meals and canned meat under Májka and Hamé brands.

Kostelec u Jihlavy

Meat & seafood — Charcuterie · Meat & seafood — Fresh & processed meat

Agrofert Kostelec 1917 large meat processor (1,000-1,499 staff) producing dry salami, fermented sausages, frankfurters, hams and canned meat with Japan, Russia, Kazakhstan and Belarus certifications.

Krahulci

Meat & seafood — Charcuterie

Krahulčí medium smoked-meat, dry-salami and sausage producer.

Pribram

Meat & seafood — Charcuterie

Příbram small-medium specialty meat processor.

Mseno

Meat & seafood — Charcuterie

Mšeno medium smoked meats, sausages and frankfurters producer.

Schlieren, Switzerland

Meat & seafood — Charcuterie · Sauces — Cold sauces

Bell Schlieren caterer supplier.

Hrinova, Slovakia

Dairy — Cheese · Dairy — Whey ingredients (WPC, WPI, hydrolysates)

Family-owned Hriňová sheep cheese (parenica, oštiepok) and bryndza producer.

Estonia

Meat & seafood — Charcuterie · Meat & seafood — Fresh & processed meat

Maag Grupp meat processing subsidiary producing sausages, ham and fresh meat under the Rannamõisa and Rannarootsi brands.

Ceske Budejovice, Czech Republic

Beverages — Dairy drinks · Dairy — Cheese · Dairy — Yoghurt +4 more

Czech Republic's largest dairy processor (founded 1902, 1,500-1,999 staff) operating 4 plants and processing over 400m L milk per year across cheese, yogurt, butter, blue cheese and UHT lines.

Villeneuve, Switzerland

Meat & seafood — Charcuterie

Bell Villeneuve charcuterie producer.

Woergl, Austria

Dairy — Cheese · Dairy — Butter & cream · Dairy — Yoghurt

Berglandmilch Wörgl Tirol plant producing approximately 30,000t/yr of Bergkäse and Heumilch cheese.