Packaging contract manufacturers in Europe

Bruchkoebel, Germany

Drying — Spray drying · Dry — Sieving & sifting · Dry — Milling +3 more

Lohntrocknung specialist (since 1949) offering spray drying, sieving, milling, mixing, granulation and packaging for food, feed and chemical industries.

Beek en Donk, Netherlands

Thermal — Sterilization · Thermal — Retorting · Packaging — Canning +3 more

Dutch private-label canner of fruits and vegetables, smaller than Coroos but well-established in retail private-label.

Karlsruhe, Germany

Thermal — Sterilization · Packaging — Canning · Pet food — Semi-moist +1 more

Premium wet dog/cat food producer (since 1992).

Zwolle, Netherlands

Freezing — IQF · Freezing — Block freezing · Thermal — Smoking +3 more

Seafood processing and packaging specialist for private label with MSC/ASC certification.

Estepa, Spain

Sports nutrition — Bars · Sports nutrition — Gels · Sports nutrition — Protein powders +15 more

Full-service co-manufacturer and private-label specialist producing protein bars, flapjacks, energy gels, functional gummies, capsules, tablets, sports powders and soluble beverages. Over 9000 formulas in archive, 450+ employees and 32000 m2 across three production plants in Estepa. Exports to 35+ countries. IFS Food, FSSC 22000, GMP, Halal and V-Label Vegan certified. Family-owned since 1939.

Stadskanaal, Netherlands

Thermal — Baking · Packaging — MAP (modified atmosphere) · Bakery — Bread +1 more

Long-established (since 1895) Dutch bakery group with five plants. Royal Warrant 2020. Partnered with Qizini for convenience bakery (Goedhart Bakery Kitchen).

Hedel, Netherlands

Thermal — Baking · Freezing — Block freezing · Packaging — MAP (modified atmosphere) +2 more

Dutch market leader in fresh bakery products (formed 1999 via merger of 10 family bakeries). ~20 bakery plants combined with Borgesius family group; private-label heavy.

Stockholm, Sweden

Sports nutrition — Bars · Confectionery — Bars · Dry — Dry blending +1 more

Dedicated private-label protein-bar product development and manufacturing. End-to-end service from concept to delivery covering recipe development, flexible bar size, taste and texture, and packaging.

Bremerhaven, Germany

Dry — Dry blending · Dry — Agglomeration · Packaging — Pouching +3 more

Specialist micro and small-batch (0.5–50 kg) bio Lohnhersteller (since 2001). Powder blending, agglomeration and doypack/canister filling for food, NEM and healthcare.

Aalsmeer, Netherlands

Thermal — Baking · Freezing — Block freezing · Packaging — Flowpack +1 more

Frozen pizza base and pizza producer for retail private label. Subsidiary of Boboli Spain.

Czech Republic

Sports nutrition — Bars · Confectionery — Bars · Dry — Dry blending +1 more

Manufacturer of raw fruit and energy bars, vegan protein bars up to 30% protein, oat bars, protein shakes and protein porridge. Millions of bars per year. Co-pack relationships with retailers. HACCP and IFS certified. Gluten-free, no added sugar and vegan certified options.

Bertrange, Luxembourg

Thermal — Industrial cooking · Thermal — Sterilization · Packaging — Vacuum packing +3 more

Luxembourg's reference organic and biodynamic butcher (since 1982). One of the few Demeter-certified meat processors in the country, with a dedicated organic facility supplying the Naturata/BIOG ecosystem and offering jar conserves through Delhaize.

Sanem, Luxembourg

Thermal — Roasting (coffee) · Dry — Grinding · Dry — Powder filling +4 more

Luxembourg's reference specialty coffee roaster (since 1936, fourth generation Knopes family) with documented private-label B2B work for Pall Center, Cora and other premium clients.

Wezep, Netherlands

Thermal — Industrial cooking · Packaging — MAP (modified atmosphere) · Fruit & veg — Fresh-cut

Fresh and chilled potato meal components and ready-to-cook potato side dishes for private label. Part of Royal Cosun.

Wecker, Luxembourg

Thermal — Industrial cooking · Packaging — Vacuum packing · Packaging — MAP (modified atmosphere) +4 more

Luxembourg's principal meat-processing platform (since 1956). Cuts, debones, processes and packs meat for major Luxembourg supermarkets via private label and supplies a network of independent butchers and HoReCa across the Greater Region.

Goch, Germany

Dry — Powder filling · Packaging — Pouching · Dry — Sachet & stick-pack filling +2 more

Specialist in doypack, sachet and can filling of food powders and granulates with 5,000-unit MOQ (since 2005, reorganised 2025).

Kapelle-Biezelinge, Netherlands

Thermal — Sterilization · Thermal — Retorting · Thermal — Pasteurization +8 more

Largest Dutch private-label canned-vegetable producer (~€300M revenue) across two sites. Expanding into bulk industrial vegetable solutions including aquafaba, pulse pastes and ultra-short-heated chilled solutions.

Soesterberg, Netherlands

Thermal — Frying · Freezing — Block freezing · Packaging — Flowpack

Frozen Asian snacks (spring rolls, dumplings) producer for private label.

Hagondange, France

Packaging — Repacking · Packaging — Secondary packaging

Independent toll co-packer for blistering, lots and displays.

Chanteloup-les-Vignes, France

Packaging — Repacking · Packaging — Primary packaging · Packaging — Secondary packaging +1 more

Insertion enterprise toll co-packer (75,000 lots/day) for powders, teas, biscuits and dried goods.

Netherlands

Thermal — Industrial cooking · Packaging — Primary packaging · Packaging — Vacuum packing +1 more

Hardeman Egg Group's specialist for boiled, peeled and coloured eggs, packing hundreds of millions of eggs/year for convenience food, retail, salads and foodservice.

Ghent, Belgium

Sports nutrition — Bars · Confectionery — Bars · Dry — Dry blending +2 more

Co-manufacturing and private-label of protein bars and functional nutrition bars. Cold-extruded, layered and coated formats up to 50% protein. 250 million bars per year EU capacity. R&D, ingredient sourcing, co-creation and full packaging.

Corato, Italy

Sports nutrition — Bars · Confectionery — Bars · Dry — Dry blending +1 more

Manufactures protein and energy bars for own brands and explicit third-party private-label service. Chocolate-coated bars, palm-oil-free and no hydrogenated fats. Organic BIO certified since 2016. Collaborates with Universities of Foggia, Bari and Bologna. Made in Italy.

Bascharage, Luxembourg

Thermal — Roasting (coffee) · Dry — Grinding · Packaging — Primary packaging +2 more

Newer-generation Luxembourg specialty roaster (since 2020) with explicit B2B and private-label positioning for offices, gastronomy clients and HoReCa.