Thermal — Pasteurization companies in Belgium
5 entries
- Continental Foods (Devos & Lemmens / Imperial)
Belgium — Puurs
Wet — Sauce manufacturing / Wet — Emulsification / Thermal — Pasteurization / Thermal — Retorting / Sauces — Mayonnaise / Sauces — Cold sauces / Sauces — Hot sauces / Sauces — Soups / Sauces — Broths & stocks
Major Belgian sauce, soup and condiment manufacturer with extensive private-label volume — Devos & Lemmens mayo (80+ varieties) and Imperial soups.
- Manna Foods
Belgium — Antwerp area
Wet — Sauce manufacturing / Thermal — Pasteurization / Sauces — Cold sauces / Sauces — Hot sauces
Leader in Belgian spaghetti sauces (with and without meat) and ready cold sauces; private label for retail, foodservice and export.
- Milcobel
Belgium — Kallo
Drying — Spray drying / Thermal — Pasteurization / Separation — Ultrafiltration / Dairy — Whey ingredients (WPC, WPI, hydrolysates) / Dairy — Cheese / Dairy — Butter & cream / Dairy — Ice cream
Largest Belgian dairy cooperative; whey powders, mozzarella, cheddar, cream and ice cream. Merging with FrieslandCampina effective 1 January 2026.
- Olympia Dairy / Royal A-ware Belgium
Belgium — Belgium
Thermal — Pasteurization / Thermal — UHT / Dairy — Cheese / Dairy — Ice cream / Beverages — Dairy drinks
Belgian dairy plant of Royal A-ware (NL), processing ~100M L milk per year from 165 Belgian producers into supermarket milk and ice cream.
- Pauwels Sauces
Belgium — Belgium
Wet — Sauce manufacturing / Wet — Emulsification / Thermal — Pasteurization / Sauces — Mayonnaise / Sauces — Cold sauces
Significant Belgian private-label sauce producer for retail in Belgium and abroad.
Sectors in Belgium
- Thermal — Pasteurization (5)
- Wet — Sauce manufacturing (3)
- Sauces — Cold sauces (3)
- Wet — Emulsification (2)
- Sauces — Mayonnaise (2)
- Sauces — Hot sauces (2)
- Dairy — Cheese (2)
- Dairy — Ice cream (2)
- Thermal — Retorting (1)
- Sauces — Soups (1)
- Sauces — Broths & stocks (1)
- Drying — Spray drying (1)
- Separation — Ultrafiltration (1)
- Dairy — Whey ingredients (WPC, WPI, hydrolysates) (1)
- Dairy — Butter & cream (1)
- Thermal — UHT (1)
- Beverages — Dairy drinks (1)
