Freezing — IQF companies in Europe

78 entries — page 4 of 4

Clear filters

• Vandemoortele NV

  Belgium — Ghent

  Thermal — Baking / Freezing — IQF / Bakery — Viennoiserie / laminated dough / Oils & fats — Margarines & shortenings / Oils & fats — Edible oils (refined, virgin, organic) / Oils & fats — Specialty fats

  Belgian family-owned group with 31 European production sites; frozen croissants and viennoiserie, margarines, culinary oils and BAKE'UP technology. Co-develops products with brands like Lotus.

• Vestey Foods UK

  United Kingdom — London

  Meat & seafood — Fresh & processed meat / Freezing — IQF

  London and Aldridge major meat importer and processor handling frozen meat.

• Vičiūnai Group

  Lithuania — Plungė

  Meat & seafood — Surimi / Meat & seafood — Fish processing / Meat & seafood — Smoked fish / Freezing — IQF

  World's largest surimi processor (>9,000 employees, 47 companies in 17 countries). Imitation crab sticks, surimi blocks, smoked salmon, salmon portions, breaded fish, dumplings, gyoza and salmon roe under VICI, ESVA and Columbus brands.

• Vivera BV

  Netherlands — Holten

  Extrusion — Low-moisture extrusion (LME / TVP) / Thermal — Industrial cooking / Freezing — IQF / Alt-protein — Soy protein / Alt-protein — Pea protein / Alt-protein — Wheat protein / Alt-protein — Chickpea protein / Meat & seafood — Plant-based meat analogues

  One of Europe's largest dedicated plant-based protein producers (since 1990) supplying 27,000+ supermarkets across 25 countries. Subsidiary of JBS (Brazil); acquired The Vegetarian Butcher from Unilever in 2025.

• Westfro NV

  Belgium — West Flanders

  Freezing — IQF / Fruit & veg — IQF vegetables / fruits / herbs

  Belgian IQF processor with 95,000 t/year capacity in vegetables, herbs and fruits.

• Youngs Seafood

  United Kingdom — Grimsby

  Meat & seafood — Fish processing / Meat & seafood — Smoked fish / Freezing — IQF

  Sofina Foods 1805 major UK seafood operation (~3,700 staff, ~40% UK seafood) HQ in Grimsby plus Macrae Foods 5 Scottish sites producing frozen, fresh and chilled seafood.