European Co-Manufacturing Directory

Meat & seafood — Fish processing companies in Europe

152 entries — page 1 of 7

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  • Abba Seafood

    Sweden — Kungshamn

    Meat & seafood — Fish processing / Meat & seafood — Smoked fish

    Orkla-owned heritage producer of herring, mackerel and Kalles Kaviar in Kungshamn.

  • Adelfio Conserve Marzamemi

    Italy — Marzamemi

    Meat & seafood — Fish processing

    Premium Sicilian canned fish producer (1931).

  • Agroittica Lombarda (Calvisius)

    Italy — Calvisano

    Meat & seafood — Fish processing

    Caviar and sturgeon producer offering private-label.

  • Aker BioMarine

    Norway — Oslo

    Supplements — Capsules / Meat & seafood — Fish processing / Ingredients — Vitamins

    Listed Antarctic krill harvester (#1 globally) with Lysaker protein plant supplying omega-3 ingredients.

  • Aller Aqua

    Denmark — Christiansfeld

    Meat & seafood — Fish processing

    Christiansfeld aquaculture feed producer.

  • Anova Seafood BV

    Netherlands — Zwolle

    Freezing — IQF / Freezing — Block freezing / Thermal — Smoking / Packaging — Primary packaging / Meat & seafood — Fish processing / Meat & seafood — Smoked fish

    Seafood processing and packaging specialist for private label with MSC/ASC certification.

  • Aranyponty

    Hungary — Retimajor

    Meat & seafood — Fish processing

    Rétimajor carp aquaculture and processing operation.

  • Avramar Aquaculture SA (Andromeda + Selonda + Nireus + Perseus)

    Greece — Athens

    Meat & seafood — Fish processing

    Largest Mediterranean aquaculture group (merger of Andromeda + Selonda + Nireus + Perseus). Sea bream, sea bass, processed fish. Major private-label supplier.

  • AZTI Tecnalia

    Spain — Derio

    Drying — Spray drying / Fermentation — Precision / Meat & seafood — Fish processing

    Marine and food research centre with pilot plant for new product development and technology validation.

  • B2E Blue BioEconomy CoLAB

    Portugal — Matosinhos

    Meat & seafood — Fish processing / Fermentation — Precision

    Matosinhos marine bioeconomy R&D collaborative laboratory.

  • Bakkafrost Scottish Salmon

    United Kingdom — Cumbernauld

    Meat & seafood — Fish processing / Meat & seafood — Smoked fish

    Bakkafrost Cumbernauld HQ plus Stirling and Marybank Scottish salmon operation (rebranded from Scottish Salmon Co).

  • Baltlanta UAB

    Lithuania — Klaipėda

    Meat & seafood — Fish processing

    Distant-water and Baltic catch processor (founded 1996), serving export and B2B markets.

  • Banga LTD SIA

    Latvia — Latvia

    Meat & seafood — Fish processing / Meat & seafood — Smoked fish / Packaging — Canning

    Canned fish producer specializing in smoked sprats; significant private-label exporter.

  • Banginis JSC

    Lithuania — Klaipėda

    Meat & seafood — Fish processing

    Pelagic fishing company (founded 1991) catching herring, sprat and cod from the Baltic, with 4 vessels landing in Skagen DK.

  • Bawnbua Foods

    United Kingdom — Lurgan

    Meat & seafood — Fish processing / Snacks — Extruded snacks

    Lurgan NI seafood and snack producer.

  • Bell Food Group

    Switzerland — Basel

    Meat & seafood — Fresh & processed meat / Meat & seafood — Charcuterie / Meat & seafood — Ready-to-cook poultry / Meat & seafood — Fish processing

    Coop subsidiary (66.3% owned, founded 1869, ~13,000 staff) producing meat, poultry, charcuterie and seafood under Bell, Hubers, ZIMBO, Abraham, Hilcona, Hügli and Eisberg.

  • BioMar

    Denmark — Brande

    Meat & seafood — Fish processing

    Brande aquaculture feed leader.

  • Bolton Food (Rio Mare)

    Italy — Cermenate

    Meat & seafood — Fish processing

    Largest tuna processing facility in Europe; Rio Mare, Palmera and Saupiquet brands.

  • Brasmar Group

    Portugal — Trofa

    Meat & seafood — Fish processing / Meat & seafood — Smoked fish / Freezing — Block freezing

    Multi-site frozen seafood, cephalopod and salt cod producer (~€194M turnover) with plants in Portugal, Spain (smoked salmon/cod) and Norway (salted cod); strong B2B and private-label presence.

  • Bremnes Seashore Salma

    Norway — Bremnes

    Meat & seafood — Fish processing / Meat & seafood — Smoked fish

    Premium salmon fillet leader in Bergen producing the Salma brand.

  • Briosa A Poveira

    Portugal — Povoa de Varzim

    Meat & seafood — Fish processing / Thermal — Retorting

    Norte cannery producing under Briosa, Minerva and Mariazinha brands with private-label work for European retailers.

  • Brīvais Vilnis AS

    Latvia — Salacgrīva

    Meat & seafood — Fish processing / Packaging — Canning

    Latvia's flagship sprat heritage canner (founded 1949). Riga sprats trademark holder; herring, mackerel and >100 SKUs including transparent-cap tins. Exports to 40 countries (80% export).

  • Callipo Conserve

    Italy — Maierato

    Meat & seafood — Fish processing

    Family-owned (1913) yellowfin tuna fillet producer with hand-packing.

  • Calvo Conservas

    Spain — Carballo

    Meat & seafood — Fish processing

    Family-owned (1940) tuna, sardine and mackerel canner with strong private-label.

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