Thermal — Retorting companies in Europe
20 entries
- Aarts Conserven BV
Netherlands — Beek en Donk
Thermal — Sterilization / Thermal — Retorting / Packaging — Canning / Wet — Liquid filling (glass) / Fruit & veg — Canned vegetables / Fruit & veg — Jams & fillings
Dutch private-label canner of fruits and vegetables, smaller than Coroos but well-established in retail private-label.
- Briosa A Poveira
Portugal — Povoa de Varzim
Meat & seafood — Fish processing / Thermal — Retorting
Norte cannery producing under Briosa, Minerva and Mariazinha brands with private-label work for European retailers.
- Cofisa Conservas
Portugal — Peniche
Meat & seafood — Fish processing / Thermal — Retorting
Mid-sized Peniche cannery (1942) producing sardines, mackerel and tuna in olive oil, tomato and escabeche under multiple private labels for European and African markets.
- Conserveira da Murtosa (Comur)
Portugal — Murtosa
Meat & seafood — Fish processing / Thermal — Retorting
Historic Aveiro cannery (1942) producing 30+ varieties of canned fish with ~80% exports; operates the O Mundo Fantástico da Sardinha Portuguesa retail concept.
- Conserveira de Lisboa
Portugal — Lisbon
Meat & seafood — Fish processing / Thermal — Retorting
Heritage small-scale Lisbon cannery (1930) producing under Tricana, Prata do Mar and Minor brands.
- Continental Foods (Devos & Lemmens / Imperial)
Belgium — Puurs
Wet — Sauce manufacturing / Wet — Emulsification / Thermal — Pasteurization / Thermal — Retorting / Sauces — Mayonnaise / Sauces — Cold sauces / Sauces — Hot sauces / Sauces — Soups / Sauces — Broths & stocks
Major Belgian sauce, soup and condiment manufacturer with extensive private-label volume — Devos & Lemmens mayo (80+ varieties) and Imperial soups.
- COROOS Conserven BV
Netherlands — Kapelle-Biezelinge
Thermal — Sterilization / Thermal — Retorting / Thermal — Pasteurization / Packaging — Canning / Wet — Liquid filling (glass) / Packaging — Pouching / Fruit & veg — Canned vegetables / Fruit & veg — Purees / Fruit & veg — Jams & fillings / Sauces — Soups / Sauces — Broths & stocks
Largest Dutch private-label canned-vegetable producer (~€300M revenue) across two sites. Expanding into bulk industrial vegetable solutions including aquafaba, pulse pastes and ultra-short-heated chilled solutions.
- CTCPA
France — Avignon
Thermal — Sterilization / Thermal — Retorting / Thermal — Pasteurization / Fruit & veg — Canned vegetables
ACTIA multi-site (since 1950) technical centre for conserves and ready meals — thermal/atherma pilots.
- CTNC - Centro Tecnologico Nacional de la Conserva
Spain — Molina de Segura
Thermal — Retorting / Thermal — Pasteurization / Sauces — Cold sauces
National canning and food technology centre with pilot for canning, retorting, juice, sauces and ready meals.
- Indupesca Vasco da Gama
Portugal — Setubal
Meat & seafood — Fish processing / Thermal — Retorting
Setúbal-based sardine and mackerel canner active as a multi-brand co-packer.
- La Gondola Conservas
Portugal — Olhao
Meat & seafood — Fish processing / Thermal — Retorting
Family-owned Algarve cannery (1940) producing sardines, mackerel, tuna and patés with active private-label business.
- Pinhais & Cia
Portugal — Matosinhos
Meat & seafood — Fish processing / Thermal — Retorting
Family-owned (1920) fully artisanal hand-packed sardine and mackerel cannery producing under NURI, Pinhais and 30+ historic export brands.
- Premium Petfood Brands (Yarrah)
Netherlands — Harderwijk
Extrusion — Pet food extrusion / Thermal — Retorting / Packaging — Canning / Packaging — Pouching / Pet food — Dry kibble (extruded, pressed, baked) / Pet food — Wet (cans, trays, pouches) / Pet food — Treats & chews
Largest organic pet-food platform in Europe, covering Yarrah, Smølke and Rodi brands with extrusion, wet and treat production for organic and conventional dog and cat food.
- Ramirez & Cia (Filhos)
Portugal — Matosinhos
Meat & seafood — Fish processing / Thermal — Retorting
Heritage fish cannery (1853, oldest operating in the world) producing 55+ SKUs across 14 international brands; long history of contract production for international private-label brands.
- Santa Catarina Sociedade Conserveira Acoreana
Portugal — Calheta
Meat & seafood — Fish processing / Thermal — Retorting
Heritage Açores tuna processor (1952) producing pole-and-line MSC-certified Atum dos Açores in olive oil, organic and ventresca lines.
- Saturn Petcare BV
Netherlands — Hattem
Thermal — Retorting / Thermal — Sterilization / Packaging — Canning / Packaging — Pouching / Pet food — Wet (cans, trays, pouches) / Pet food — Dry kibble (extruded, pressed, baked) / Pet food — Treats & chews
One of Europe's most successful private-label pet food manufacturers; ~250 staff at Hattem. Subsidiary of heristo group (Germany).
- Sociedade Conserveira do Sul (Manna)
Portugal — Algarve
Meat & seafood — Fish processing / Thermal — Retorting
Algarve and Norte private-label canner.
- Struik Foods Europe BV
Netherlands — Voorthuizen
Thermal — Sterilization / Thermal — Retorting / Packaging — Canning / Wet — Liquid filling (glass) / Sauces — Soups / Sauces — Broths & stocks / Sauces — Cold sauces
Canned and ambient ready meals producer for private label. Subsidiary of Zwanenberg.
- United Petfood Producers NV
Belgium — Bavegem
Extrusion — Pet food extrusion / Thermal — Retorting / Packaging — Canning / Packaging — Pouching / Pet food — Dry kibble (extruded, pressed, baked) / Pet food — Wet (cans, trays, pouches) / Pet food — Treats & chews
100% private-label pet food specialist; €1.6B revenue, 2,600+ employees, 26 facilities in 11 countries serving retailers and brands in 80+ countries.
- Zwanenberg Food Group BV
Netherlands — Almelo
Thermal — Sterilization / Thermal — Retorting / Packaging — Canning / Meat & seafood — Fresh & processed meat / Meat & seafood — Charcuterie / Sauces — Soups / Sauces — Broths & stocks
Major Dutch private-label canner and ready-meals producer covering meat products, canned food, soups and sauces (Struik Foods Europe subsidiary).
Browse by sector
- Thermal — Retorting (20)
- Meat & seafood — Fish processing (10)
- Packaging — Canning (7)
- Thermal — Sterilization (6)
- Thermal — Pasteurization (4)
- Sauces — Soups (4)
- Sauces — Broths & stocks (4)
- Packaging — Pouching (4)
- Wet — Liquid filling (glass) (3)
- Fruit & veg — Canned vegetables (3)
- Sauces — Cold sauces (3)
- Pet food — Dry kibble (extruded, pressed, baked) (3)
- Pet food — Wet (cans, trays, pouches) (3)
- Pet food — Treats & chews (3)
- Fruit & veg — Jams & fillings (2)
- Extrusion — Pet food extrusion (2)
- Wet — Sauce manufacturing (1)
- Wet — Emulsification (1)
- Sauces — Mayonnaise (1)
- Sauces — Hot sauces (1)
- Fruit & veg — Purees (1)
- Meat & seafood — Fresh & processed meat (1)
- Meat & seafood — Charcuterie (1)
