Kapelle, Netherlands
Coroos Conserven B.V.
Dutch family business since 1957 processing fresh vegetables, fruit and pulses into healthy, plant-based, durable food products sold across Europe.
COROOS is a leading Dutch family company founded in 1957 that specializes in processing fresh vegetables, fruit, and legumes into shelf-stable, plant-based food products. The company operates two modern production facilities in Geldermalsen and Kapelle, employing over 650 people on average. Their extensive product portfolio includes purees, pastes, whole vegetables, legumes, and aquafaba for use in private label products and branded offerings distributed throughout Europe.
The company combines traditional processing expertise with innovative techniques while maintaining commitment to sustainability. Their products are supplied primarily under supermarket labels across Europe, with additional offerings under the proprietary Servero brand in the Netherlands and through COROOS Export beyond Europe. COROOS has established ambitious sustainability targets including CO2 neutrality by 2034, transition to 100% green electricity, closed-loop water systems, and waste-free production through material reuse and recyclable packaging.
Beyond contract manufacturing, COROOS offers custom solutions and private label services, leveraging their deep technical knowledge in vegetable and fruit processing. The company emphasizes quality control, food safety, and sustainable production practices that align with European food industry standards.
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