Tallinn, Estonia
Eesti Pagar AS
Estonia's largest bakery (~€115M turnover; 825 employees). 245 t/day capacity; >25% export. Frozen rye/wheat breads, baguettes, sandwich buns, sweet and savoury pastries, cakes and desserts; major private-label exporter.
Eesti Pagar AS manufactures a full range of bakery products including rye breads, white breads, seeded loaves, ciabatta, tortillas and laminated breads. The company's confectionery range includes cakes, pastries, éclairs, mini cakes, kekes, rolls, kringlid and biscuits. The company operates deep-freeze capabilities for retail-packaged items including frozen dough, ready-to-bake ciabatta and petit pastries. Eesti Pagar holds BRC (British Retail Consortium) Grade A certification in food safety and is a member of the Estonian Chamber of Commerce. The company is based in Paide and maintains several established brands including Tõsta, Magus, Perenaise, Peremehelinnuse and Kodukandi, and also operates sister companies in Latvia and Lithuania.
Capabilities
- Freezing
- Block freezing
Tags
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Bakery — Bread
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