Czech Republic — Veseli nad Luznici

Efko-CZ

Veselí nad Lužnicí pickled vegetables, sauerkraut and preserves producer.

Sectors

Not verified

Orkla Foods Cesko Slovensko
Czech Republic — Sauces — Cold sauces / Fruit & veg — Canned vegetables / Meat & seafood — Charcuterie / Ingredients — Flavors / Infant & medical — Infant formula stage 1
Orkla Group (Norway) ~2,400 staff across approximately 10 plants in Czech Republic and Slovakia producing Hamé, Vitana, Májka, Znojmia, Otma and Hamánek pâtés, ready meals, ketchup, jams, soups and bouillons.

Aarts Conserven BV
Netherlands — Thermal — Sterilization / Thermal — Retorting / Packaging — Canning / Wet — Liquid filling (glass) / Fruit & veg — Canned vegetables / Fruit & veg — Jams & fillings
Dutch private-label canner of fruits and vegetables, smaller than Coroos but well-established in retail private-label.
Aceitunas Cazorla
Spain — Fruit & veg — Canned vegetables
Table olive producer offering private-label; ASEMESA member.
Aceitunas Guadalquivir
Spain — Fruit & veg — Canned vegetables
Major table olive producer with private-label.
ACTALIA
France — Thermal — Pasteurization / Fermentation — Lactic acid bacteria / Drying — Spray drying
ACTIA multi-site centre (Cécalait, Ploufragan, La Roche-sur-Foron) for dairy, meat and fish pilot trials.
ADIV
France — Thermal — Industrial cooking / Thermal — Smoking / Fermentation — Lactic acid bacteria / Meat & seafood — Charcuterie
ACTIA pilot meat processing centre (since 1989) for sausage, charcuterie and ready meals.
ADRIA Quimper
France — Thermal — Pasteurization / Fermentation — Lactic acid bacteria
ACTIA pilot food microbiology and formulation centre (since 1979).