Trofarello, Italy

Fiorentini Alimentari S.p.A.

Fiorentini Alimentari is a 100-year-old Italian food manufacturer specializing in organic rice cakes, healthy snacks, breakfast cereals, and sugar substitutes with certified gluten-free production.

Founded in 1918, Fiorentini Alimentari is a family-owned food manufacturer based in Trofarello, Turin, Italy, now in its fourth generation. The company is recognized as a leader in Italian production of rice cakes and healthy snacks, offering products in categories including breakfast cereals, extruded and popped snacks, spreads, and sweeteners. All products emphasize health, nutrition, and organic certification.

The company operates a state-of-the-art 56,000 square-meter facility featuring 15,000 square meters of dedicated gluten-free production space authorized by Italy's Ministry of Health. The facility incorporates advanced sustainability measures including an innovative Energy Recovery System that recycles 94% of electrical energy from compressors into heat for sanitary and heating applications, achieving annual energy savings of 408,000 kWh.

Fiorentini maintains strict quality standards and produces lines including gluten-free products, vegan options, and high-protein snacks. The company employs over 250 staff and external collaborators. Its product portfolio reflects a commitment to health-conscious nutrition while maintaining taste and quality, positioning the brand as a trusted source for functional food products in Italy and Europe.

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