Niederweningen, Switzerland
Mister Cool
Niederweningen ice cream and dessert PL producer.
Mister Cool AG is a Swiss family-owned ice cream and dessert manufacturer based in Zuchwil, Solothurn, operating for over 39 years. The company produces ice cream and frozen desserts from its own manufacturing facility, focusing on classic flavors alongside innovative and seasonal offerings. The company uses Swiss raw materials and premium ingredients while excluding artificial additives. Mister Cool serves primarily gastronomy and hospitality businesses, including hospitals, nursing homes, and care facilities, through regional distribution partners across Switzerland. The company also manufactures and imports branded products for other partners. Mister Cool operates with a lean organizational structure and positions itself as a flexible contract partner with short decision-making processes. The company has maintained independence as a private Swiss family business committed to sustainable development and long-term employee relationships.
Capabilities
- Dairy
- Ice cream
Tags
Also in Switzerland
Dairy — Ice cream
- Delica
Buchs
Coffee, tea & cocoa — Roasted beans · Coffee, tea & cocoa — Capsules & pods · Bakery — Biscuits & cookies +2 more
Migros M-Industrie multi-category plant processing approximately 15,000t green coffee/yr plus chocolate (Blévita), snacks, ice cream and coffee (Café Royal, CoffeeB).
- Midor
Meilen
Bakery — Biscuits & cookies · Dairy — Ice cream
Migros Delica Meilen biscuits and ice cream (Seehund) plant.
Similar manufacturers
Also working in Dairy — Ice cream
- MadetaVerified
Ceske Budejovice, Czech Republic
Beverages — Dairy drinks · Dairy — Cheese · Dairy — Yoghurt +4 more
Czech Republic's largest dairy processor (founded 1902, 1,500-1,999 staff) operating 4 plants and processing over 400m L milk per year across cheese, yogurt, butter, blue cheese and UHT lines.
- A.I.A.D.H.E.S.A.
Alicante, Spain
Dairy — Ice cream
Leading Spanish ice cream manufacturer with over 50 years of tradition, producing premium frozen desserts with high-quality ingredients across five production facilities.
- A/S Balticovo
Iecava, Latvia
Eggs — Egg powders (whole, yolk, albumen) · Dairy — Ice cream
Balticovo is the largest egg and egg product manufacturer in Northern Europe, producing over 1 billion eggs annually since 1972.
- Alfiero S.r.l.
Seraing, Belgium
Dairy — Ice cream
Belgian manufacturer of reimagined tiramisu desserts for retail, food service, and fast-food chains. Made in Seraing with quality ingredients, no gelatin or alcohol.
- Algida (Unilever)
Caivano, Italy
Dairy — Ice cream
Major ice cream producer within Unilever; captive.
- Andros
Biars-sur-Cere, France
Thermal — Pasteurization · Wet — Beverage formulation · Wet — Liquid filling (glass) +4 more
Family-owned (Gervoson, since 1947) major producer of compotes, jams, juices and ice cream — branded plus MDD.