Dairy — Ice cream contract manufacturers in Europe
118 ice cream contract manufacturers across 25 countries in Europe, with the largest concentrations in Italy (24), Belgium (12) and France (9). Capabilities most often listed alongside: Dairy — Yoghurt (14), Dairy — Cheese (12) and Freezing — Block freezing (12). IFS (13), HACCP (7) and BRCGS (6) are the most frequently listed credentials.
118 entries — page 1 of 5
- A.I.A.D.H.E.S.A.
Alicante, Spain
Dairy — Ice cream
Leading Spanish ice cream manufacturer with over 50 years of tradition, producing premium frozen desserts with high-quality ingredients across five production facilities.
- A/S Balticovo
Iecava, Latvia
Eggs — Egg powders (whole, yolk, albumen) · Dairy — Ice cream
Balticovo is the largest egg and egg product manufacturer in Northern Europe, producing over 1 billion eggs annually since 1972.
- Alfiero S.r.l.
Seraing, Belgium
Dairy — Ice cream
Belgian manufacturer of reimagined tiramisu desserts for retail, food service, and fast-food chains. Made in Seraing with quality ingredients, no gelatin or alcohol.
- Algida (Unilever)
Caivano, Italy
Dairy — Ice cream
Major ice cream producer within Unilever; captive.
- Andros
Biars-sur-Cere, France
Thermal — Pasteurization · Wet — Beverage formulation · Wet — Liquid filling (glass) +4 more
Family-owned (Gervoson, since 1947) major producer of compotes, jams, juices and ice cream — branded plus MDD.
- Augusto
Swidnica, Poland
Dairy — Ice cream
Świdnica/Bydgoszcz ice cream and gelato producer with private-label.
- Babbi
Bertinoro, Italy
Bakery — Biscuits & cookies · Confectionery — Fillings · Dairy — Ice cream
Wafer and ice cream ingredient producer (1952) offering private-label and co-packing.
- Balbiino AS
Tallinn, Estonia
Dairy — Ice cream
Estonian ice cream heritage brand producing ice cream, sorbets and desserts.
- Baronie Belgium N.V.
Bruges, Belgium
Confectionery — Industrial chocolate (couverture, compound) · Confectionery — Bars · Confectionery — Pralines +1 more
Baronie is a chocolate manufacturer and co-manufacturer with over 180 years of heritage, operating across Europe. They specialize in chocolate products, ice cream, and provide full-service co-manufacturing solutions.
- Belgian Ice Cream Group N.V.
Tielen, Belgium
Dairy — Ice cream
Since 1935, Belgian Icecream Group produces innovative ice cream products with diverse recipes, shapes and applications for global consumers, retailers and brands.
- Boermarke B.V.
Enschede, Netherlands
Dairy — Plant-based cheese · Dairy — Plant-based drinks · Dairy — Plant-based yoghurt +1 more
Innovative partner for plant-based dairy alternatives including cheese, yoghurt, and ice cream produced in a state-of-the-art Dutch facility with 35 years of expertise.
- Callipo Gelateria S.r.l.
Pizzo, Italy
Dairy — Ice cream
ARTISANAL GELATO MANUFACTURER IN CALABRIA ITALY PRODUCING PREMIUM ICE CREAM WITH CAREFULLY SELECTED LOCAL INGREDIENTS.
- Casty
Yepes, Spain
Dairy — Ice cream · Freezing — Block freezing
Private-label ice cream producer.
- Comprital
Settala, Italy
Dairy — Ice cream · Confectionery — Fillings · Bakery — Cake mixes
Ice cream semi-finished and pastry product producer within Italcanditi Group.
- Confiserie Namur
Hamm, Luxembourg
Thermal — Baking · Bakery — Cake mixes · Confectionery — Pralines +2 more
Sixth-generation Luxembourg patissier (since 1863), one of the few artisans scaled into supermarket distribution (Cactus). Production includes pralines, chocolates, fine pastries and artisan ice cream.
- Crestas La Galeta (Grupo Alacant)
Alcobendas, Spain
Dairy — Ice cream · Freezing — Block freezing
Ice cream private-label producer (Somosierra, Royne brands) within Grupo Alacant.
- Cristallo Frozen Food Production GmbH & Co. KG
Dortmund, Germany
Dairy — Ice cream · Bakery — Viennoiserie / laminated dough
Specialist in ice cream delicacies and frozen pastries for retail trade, offering innovative products with decades of experience and certified quality standards.
- De Dessert Meesters B.V.
Oldenzaal, Netherlands
Dairy — Ice cream
Family-owned premium ice cream manufacturer since 1925, delivering ice cream parlor quality products to retail stores across 27 countries worldwide.
- De Jong'S Ijs B.V.
Lippenhuizen, Netherlands
Dairy — Ice cream
Premium private label ice cream manufacturer with nearly 80 years of Dutch craftsmanship. Specializes in sustainable, carbon-negative ice cream production for European retailers and brands.
- Delica
Buchs, Switzerland
Coffee, tea & cocoa — Roasted beans · Coffee, tea & cocoa — Capsules & pods · Bakery — Biscuits & cookies +2 more
Migros M-Industrie multi-category plant processing approximately 15,000t green coffee/yr plus chocolate (Blévita), snacks, ice cream and coffee (Café Royal, CoffeeB).
- Delidess
Blanquefort, France
Bakery — Viennoiserie / laminated dough · Confectionery — Fillings · Dairy — Ice cream
French co-manufacturer of desserts including tarts, pastries, mousses, and dairy-based products for private label brands. Specializes in traditional and innovative recipes made without artificial preservatives, GMOs, or artificial flavors.
- Delixa B.V.
Anzegem, Belgium
Dairy — Ice cream · Eggs — Liquid egg products · Freezing — IQF +1 more
Artisanal frozen crème brûlée producer using fresh eggs from their own farm, with just 4 natural ingredients. IFS Food Higher Level and Halal certified.
- Delta Foods S.A.
Greece
Dairy — Milk powders (skim, full cream) · Dairy — Yoghurt · Dairy — Cheese +5 more
Delta is a Greek dairy and food company producing milk, yogurt, cheese, ice cream, juices, teas, and infant nutrition products for consumers across Greece and beyond.
- Diplom-Is
Brevik, Norway
Dairy — Ice cream
Orkla-owned ice cream producer in Brevik.
Browse by sector
- Dairy — Ice cream (118)
- Dairy — Yoghurt (14)
- Freezing — Block freezing (12)
- Dairy — Cheese (12)
- Dairy — Butter & cream (11)
- Thermal — Baking (10)
- Bakery — Viennoiserie / laminated dough (9)
- Dairy — Milk powders (skim, full cream) (9)
- Confectionery — Industrial chocolate (couverture, compound) (8)
- Freezing — IQF (8)
- Beverages — Dairy drinks (7)
- Thermal — UHT (7)
- Thermal — Pasteurization (6)
- Confectionery — Fillings (6)
- Confectionery — Pralines (6)
- Bakery — Cake mixes (5)
- Wet — Beverage formulation (4)
- Confectionery — Bars (4)
- Dairy — Plant-based drinks (4)
- Bakery — Biscuits & cookies (3)
- Bakery — Waffles & pancakes (3)
- Fruit & veg — IQF vegetables / fruits / herbs (3)
- Wet — Liquid filling (carton) (3)
- Dry — Dry blending (3)