Dairy — Ice cream contract manufacturers in France

Biars-sur-Cere, France

Thermal — Pasteurization · Wet — Beverage formulation · Wet — Liquid filling (glass) +4 more

Family-owned (Gervoson, since 1947) major producer of compotes, jams, juices and ice cream — branded plus MDD.

Blanquefort, France

Bakery — Viennoiserie / laminated dough · Confectionery — Fillings · Dairy — Ice cream

French co-manufacturer of desserts including tarts, pastries, mousses, and dairy-based products for private label brands. Specializes in traditional and innovative recipes made without artificial preservatives, GMOs, or artificial flavors.

Annecy, France

Dairy — Butter & cream · Dairy — Cheese · Dairy — Milk powders (skim, full cream) +5 more

Sodiaal is France's leading dairy cooperative, processing milk from 10,000+ farmer-members into cheese, butter, yogurt, and milk products under brands like Yoplait, Candia, and Entremont.

Wittenheim, France

Thermal — Baking · Freezing — Block freezing · Bakery — Cake mixes +1 more

Vivescia subsidiary (since 1864) producing frozen pastry and ice-cream cakes for retail MDD.

Renaison, France

Dairy — Yoghurt · Dairy — Ice cream · Dairy — Plant-based drinks +2 more

Family-run dairy producer specializing in yogurts, cream desserts, and plant-based alternatives with 50+ years of expertise across three IFS-certified production sites.

Abbeville, France

Dairy — Butter & cream · Dairy — Ice cream · Dairy — Infant formula +5 more

French dairy cooperative operating three production sites specializing in aseptic packaging of dairy products, infant formulas, and specialty dairy ingredients for B2B clients.

France

Dairy — Yoghurt · Dairy — Cheese · Dairy — Ice cream

Family-owned French dairy company specializing in yogurts, fresh cheese, and desserts made with milk from Alpine partner farms since 1952.

Verneuil d'Avre et d'Iton, France

Dairy — Yoghurt · Confectionery — Industrial chocolate (couverture, compound) · Dairy — Ice cream +1 more

Yabon fabrique des desserts gourmands en épicerie sucrée depuis 70 ans. Produits sans conservateur artificiel, colorant ou arôme artificiel, fabriqués en Normandie et Perche avec du lait français.

Brittany, France

Dairy — Ice cream · Encapsulation — Enrobing

Tiliz is a French manufacturer specializing in frozen mochis featuring artisanal ice cream and sorbet coated with melting rice paste, produced in Brittany.