Thermal — Baking contract manufacturers in France
22 baking contract manufacturers in France. Capabilities most often listed alongside: Freezing — Block freezing (14), Bakery — Viennoiserie / laminated dough (13) and Bakery — Bread (11). IFS (18) and BRCGS (5) are the most frequently listed credentials.
22 entries
- Aryzta France
Evry-Courcouronnes, France
Freezing — Block freezing · Thermal — Baking · Bakery — Bread +1 more
Aryzta AG (CH) operating ex-Hubert plants for frozen BVP — breads and viennoiserie.
- Bonbec Show
Graissessac, France
Confectionery — Gummies & jellies · Encapsulation — Glazing · Thermal — Baking
Artisanal candy manufacturer creating hand-assembled and decorated confectionery products including candy skewers, bouquets, and tiered cakes since 1995.
- Boncolac
Toulouse, France
Freezing — Block freezing · Thermal — Baking · Bakery — Cake mixes +1 more
Sodiaal subsidiary (since 1937) producing frozen patisserie and traiteur — quiches and eclairs.
- Bridor
Servon-sur-Vilaine, France
Thermal — Baking · Freezing — Block freezing · Bakery — Bread +2 more
Le Duff family group (since 1988) operating 6 plants globally for frozen viennoiserie, breads and premium pastries. Contract for chains and retail.
- Brioche Pasquier
Les Cerqueux, France
Thermal — Baking · Bakery — Viennoiserie / laminated dough · Bakery — Bread +2 more
Family-owned major (since 1974, >90% family-held) with 14 French plants for brioches, viennoiserie, biscottes and pâtisserie.
- Celtigel
Saint-Carreuc, France
Freezing — Block freezing · Thermal — Baking · Bakery — Waffles & pancakes +1 more
Family-owned (since 1971) MDD specialty producer of frozen pancakes and savoury items — crêpes and blinis.
- Cerelia Group
Saint-Laurent-Blangy, France
Thermal — Baking · Freezing — Block freezing · Dry — Dry blending +3 more
European leader in ready-to-bake doughs (since 2012, Ardian PE). 16 plants (12 EU, 4 NA), 80,000 t capacity for pâtes à tarte, pizzas, crepes, pancakes and cookies.
- Delifrance
Ivry-sur-Seine, France
Thermal — Baking · Freezing — Block freezing · Bakery — Viennoiserie / laminated dough +2 more
Major MDD frozen BVP supplier (since 1983, Vivescia/NutriXo) with 16 worldwide plants for croissants, breads and sweet pastries.
- Erhard Patissier Glacier
Wittenheim, France
Thermal — Baking · Freezing — Block freezing · Bakery — Cake mixes +1 more
Vivescia subsidiary (since 1864) producing frozen pastry and ice-cream cakes for retail MDD.
- Harry's France
Chateauroux, France
Thermal — Baking · Bakery — Bread · Bakery — Viennoiserie / laminated dough +1 more
Barilla-owned (since 1970) producing pre-packed sliced bread, brioches and panettone for retail private-label and branded.
- Jacquet Brossard
Lievin, France
Thermal — Baking · Bakery — Bread · Bakery — Cake mixes
Limagrain coop major (since 1973) for sliced bread and cakes — brioches and pains de mie.
- La Fournee Doree
La Croix-Saint-Ouen, France
Thermal — Baking · Bakery — Viennoiserie / laminated dough
Family-owned (since 1996) producer of brioches and viennoiserie open to private label.
- Lecoq Cuisine
Cournon-d'Auvergne, France
Freezing — Block freezing · Thermal — Baking · Bakery — Viennoiserie / laminated dough
Family-owned (since 1992) frozen French pastry specialist for foodservice (US/EU) — croissants and pains au chocolat.
- Mademoiselle Desserts
La Chapelle-sur-Erdre, France
Freezing — Block freezing · Thermal — Baking · Bakery — Cake mixes +1 more
PE-owned UK and FR leader (since 1985) with 9 plants for frozen patisserie — cakes, tarts and individual desserts.
- Menissez
Feignies, France
Thermal — Baking · Freezing — Block freezing · Bakery — Bread
Family-owned (since 1958) pre-baked bread specialist with strong MDD share — crusty rolls and baguettes.
- Neuhauser
Folschviller, France
Thermal — Baking · Freezing — Block freezing · Bakery — Bread +1 more
InVivo coop (since 1925, acquired) producing frozen breads and viennoiserie for retail private-label.
- Norac Group
Bordeaux, France
Thermal — Baking · Freezing — Block freezing · Wet — Sauce manufacturing +3 more
Family-owned major MDD operator (since 1989) — La Boulangère, Daunat and Sodebo for sandwiches, salads and frozen pastry.
- Onore
Toulouse, France
Bakery — Viennoiserie / laminated dough · Bakery — Cake mixes · Snacks — Energy bars +2 more
European specialist in premium frozen pastry, bakery, and snacking products with over 70 years of expertise. Serving retail, food service, and wholesalers across 50+ countries.
- Prolainat
Gers, France
Confectionery — Bars · Confectionery — Fillings · Thermal — Baking +2 more
Gourmet dessert manufacturer based in Gers, France since 1973. Produces pastries, cakes, ice cream, and frozen desserts for daily and special occasions.
- Societe Nouvelle Yabon Verneuil
Verneuil d'Avre et d'Iton, France
Dairy — Yoghurt · Confectionery — Industrial chocolate (couverture, compound) · Dairy — Ice cream +1 more
Yabon fabrique des desserts gourmands en épicerie sucrée depuis 70 ans. Produits sans conservateur artificiel, colorant ou arôme artificiel, fabriqués en Normandie et Perche avec du lait français.
- Traiteur de Paris
Saint-Gilles-Croix-de-Vie, France
Freezing — Block freezing · Thermal — Baking · Bakery — Cake mixes
Industrial pastry specialist (since 1998) producing frozen petits fours and mignardises for foodservice.
- Vandemoortele France
Saint-Vulbas, France
Freezing — Block freezing · Thermal — Baking · Bakery — Viennoiserie / laminated dough +1 more
Vandemoortele family (BE) FR division for frozen BVP — croissants and breads.
Sectors in France
- Thermal — Baking (22)
- Freezing — Block freezing (14)
- Bakery — Viennoiserie / laminated dough (13)
- Bakery — Bread (11)
- Bakery — Cake mixes (11)
- Meat & seafood — Marinated meats (2)
- Dairy — Ice cream (2)
- Freezing — IQF (2)
- Confectionery — Gummies & jellies (1)
- Encapsulation — Glazing (1)
- Bakery — Rusks (1)
- Bakery — Waffles & pancakes (1)
- Dry — Dry blending (1)
- Wet — Sauce manufacturing (1)
- Sauces — Cold sauces (1)
- Snacks — Energy bars (1)
- Confectionery — Bars (1)
- Confectionery — Fillings (1)
- Encapsulation — Enrobing (1)
- Dairy — Yoghurt (1)
- Confectionery — Industrial chocolate (couverture, compound) (1)