Chateauroux, France
Harry's France
Barilla-owned (since 1970) producing pre-packed sliced bread, brioches and panettone for retail private-label and branded.
Harry's manufactures a range of bread and baked goods centered on pain de mie (sandwich bread) in multiple variants including long shelf-life formulations, extra-soft versions, and specialty formats such as American-style large slices and crustless varieties. The company also produces special breads including burger buns and pinsa, as well as viennoiseries such as brioches and pastries. Manufacturing operations are based in Châteauroux, France. Harry's emphasizes responsible production practices and product traceability from grain selection through packaging recycling. The company supplies both retail consumers and professional foodservice channels through dedicated distribution. Product offerings include branded lines such as Beau & Bon and Les Rustiques, along with proprietary formats developed for specific customer needs.
Capabilities
- Thermal
- Baking
Tags
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