Subsidiary contract manufacturers in Europe

La Vraie-Croix, France

Dry — Tableting · Encapsulation — Microencapsulation · Supplements — Tablets

Contract pharma/nutra producer (Adare) specialising in tablets and multiparticulates.

Eppelheim, Germany

Drying — Spray drying · Wet — Beverage formulation · Ingredients — Flavors +1 more

Major flavor and beverage ingredients supplier (since 1931, ADM owned) including spray drying.

Livron-sur-Drome, France

Dry — Tableting · Dry — Capsule filling · Dry — Soft gel manufacturing +3 more

Aenova group multi-purpose plant for tablets, capsules and soft gels in nutra and pharma applications.

Wevelgem, Belgium

Thermal — UHT · Wet — Aseptic filling · Fermentation — Lactic acid bacteria +3 more

Plant-based pioneer (since 1980) — soy, almond, oat, coconut drinks, yoghurts and desserts. Captive Danone plant rather than typical co-manufacturer.

Verden, Germany

Extrusion — Pet food extrusion · Thermal — Sterilization · Pet food — Semi-moist +1 more

Wet/dry pet food producer (since 1965, heristo).

Saint-Denis-de-l'Hotel, France

Wet — Beverage formulation · Wet — Liquid filling (PET) · Wet — Liquid filling (can) +1 more

Mousquetaires captive Intermarché MDD bottler with 21 lines for BRSA.

Aoste, France

Thermal — Curing · Thermal — Smoking · Meat & seafood — Charcuterie

Sigma Alimentos (Campofrío) division for cured ham and charcuterie — branded and MDD.

Den Bosch, Netherlands

Thermal — Industrial cooking · Freezing — Block freezing · Infant & medical — Medical nutrition

Frozen ready-meals producer for healthcare and foodservice with private-label capability.

Eisleben, Germany

Thermal — Baking · Freezing — Block freezing · Bakery — Viennoiserie / laminated dough +1 more

Frozen bakery, par-baked bread and viennoiserie producer for foodservice and retail.

Evry-Courcouronnes, France

Freezing — Block freezing · Thermal — Baking · Bakery — Bread +1 more

Aryzta AG (CH) operating ex-Hubert plants for frozen BVP — breads and viennoiserie.

Zwolle, Netherlands

Drying — Spray drying · Dry — Dry blending · Infant & medical — Infant formula stage 1 +5 more

Four Dutch sites with full infant-formula production including can-filling integration; explicitly offers private-label and contract manufacturing for cow- and goat-milk infant, follow-on and growing-up formulas. Subsidiary of Hong Kong-listed Ausnutria.

Zaandam, Netherlands

Thermal — Baking · Bakery — Biscuits & cookies · Bakery — Cake mixes

Premium Dutch cookie/biscuit maker producing butter cookies and frozen part-baked pastries for retail (premium private label) and gifting. Subsidiary of Biscuit International.

Steenderen, Netherlands

Freezing — IQF · Freezing — Block freezing · Thermal — Frying +4 more

Major Dutch frozen-potato producer (since 1962) processing >1M tonnes potatoes/year across multiple sites including Cuijk, Lomm and Dronten. Subsidiary of Royal Cosun cooperative.

Venray, Netherlands

Drying — Drum drying · Drying — Belt drying · Dry — Granulation +5 more

Among the world's largest dehydrated-potato producers (since 1926) with Dutch sites in Venray and Warffum. Long-term contract manufacturing partnership with Unilever (Pfanni, Knorr potato) since 2020. Subsidiary of Royal Cosun cooperative.

Maassluis, Netherlands

Dry — Dry blending · Wet — Liquid blending · Bakery — Bread improvers +2 more

Bakery ingredients producer (mixes, custards, fillings); subsidiary of Bakels Worldwide. Private-label friendly.

Veenendaal, Netherlands

Thermal — Baking · Bakery — Biscuits & cookies · Bakery — Waffles & pancakes +1 more

Dutch market leader in long-life confectionery and biscuits (caramel waffles, sponge cakes, almond rounds, butter cake) with strong private-label focus. Now part of Biscuit International.

Schoonrewoerd, Netherlands

Dairy — Cheese

Dutch home of the Leerdammer cheese brand; subsidiary of Bel Group France.

Erembodegem, Belgium

Thermal — Roasting (cocoa) · Encapsulation — Enrobing · Confectionery — Industrial chocolate (couverture, compound) +2 more

Puratos's chocolate brand and B2B production unit producing made-in-Belgium couverture, fillings and compounds for industrial and artisanal chocolatiers.

Mannheim, Germany

Drying — Spray drying · Separation — Wet fractionation · Extrusion — Low-moisture extrusion (LME / TVP) +4 more

Functional carbs (Isomalt, Palatinose, galenIQ), inulin, rice ingredients and pulses (since 2007, Südzucker AG). Strong B2B partner with new Offstein pulse-processing facility.

Puurs-Sint-Amands, Belgium

Thermal — Roasting (coffee) · Dry — Grinding · Dry — Sachet & stick-pack filling +3 more

Belgium's largest coffee roaster (~30,000 t/year) and operator of the world's largest fully-electric industrial roastery; 95% private label across beans, ground, capsules and pads.

Aalsmeer, Netherlands

Thermal — Baking · Freezing — Block freezing · Packaging — Flowpack +1 more

Frozen pizza base and pizza producer for retail private label. Subsidiary of Boboli Spain.

Almelo, Netherlands

Thermal — Baking · Bakery — Rusks · Bakery — Crackers +1 more

Rusks (beschuit), crackers and biscuits producer for retail private label and own brand. Now part of Continental Bakeries.

Toulouse, France

Freezing — Block freezing · Thermal — Baking · Bakery — Cake mixes +1 more

Sodiaal subsidiary (since 1937) producing frozen patisserie and traiteur — quiches and eclairs.

Chasseneuil-du-Poitou, France

Drying — Spray drying · Separation — Wet fractionation · Dairy — Caseinates +2 more

Sodiaal subsidiary (since 1969) for spray-dried human and animal milk powders, infant ingredients and milk replacers. New 50,000 t/year unit inaugurated 2023.