Gers, France
Prolainat
Gourmet dessert manufacturer based in Gers, France since 1973. Produces pastries, cakes, ice cream, and frozen desserts for daily and special occasions.
Prolainat is a confectionery and dessert manufacturer established in 1973 in the Gers region of southwestern France. The company specializes in creating high-quality gourmet desserts including pastries, filled cakes, round cakes, frozen desserts, and festive treats. Operating as a human-sized family company, Prolainat joined the French Andros group in 2006 while maintaining its artisanal heritage and commitment to quality.
The company operates multiple production workshops that enable it to offer a wide range of confectionery products adaptable for various consumption occasions, from everyday treats to festive desserts. With approximately 250 employees, Prolainat combines traditional confectionery expertise with modern production capabilities. The company's core values of conviviality, indulgence, and quality are reflected throughout its product portfolio and operations.
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