La Croix-Saint-Ouen, France

La Fournee Doree

Family-owned (since 1996) producer of brioches and viennoiserie open to private label.

La Fournée Dorée is a family-owned bakery producer established in 1997, based in Les Achards (85150) in western France. The company manufactures laminated doughs, brioches, viennoiseries, and other baked goods distributed throughout France. Production facilities employ oven operators and maintenance technicians, indicating in-house thermal baking capabilities. The company holds a partnership intake process and maintains commitments to quality and traceability, sustainable development, and workplace respect. The website references an ethics charter and environmental characteristics documentation, suggesting documented quality and sustainability frameworks.

Capabilities

Thermal
Baking

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