Bordeaux, France
Norac Group
Family-owned major MDD operator (since 1989) — La Boulangère, Daunat and Sodebo for sandwiches, salads and frozen pastry.
Capabilities
- Thermal
- Baking
- Freezing
- Block freezing
- Sauces
- Cold sauces
Tags
Also in France
Thermal — Baking
- Aryzta France
Evry-Courcouronnes
Freezing — Block freezing · Thermal — Baking · Bakery — Bread +1 more
Aryzta AG (CH) operating ex-Hubert plants for frozen BVP — breads and viennoiserie.
- Bonbec Show
Graissessac
Confectionery — Gummies & jellies · Encapsulation — Glazing · Thermal — Baking
Artisanal candy manufacturer creating hand-assembled and decorated confectionery products including candy skewers, bouquets, and tiered cakes since 1995.
- Boncolac
Toulouse
Freezing — Block freezing · Thermal — Baking · Bakery — Cake mixes +1 more
Sodiaal subsidiary (since 1937) producing frozen patisserie and traiteur — quiches and eclairs.
- Bridor
Servon-sur-Vilaine
Thermal — Baking · Freezing — Block freezing · Bakery — Bread +2 more
Le Duff family group (since 1988) operating 6 plants globally for frozen viennoiserie, breads and premium pastries. Contract for chains and retail.
- Brioche Pasquier
Les Cerqueux
Thermal — Baking · Bakery — Viennoiserie / laminated dough · Bakery — Bread +2 more
Family-owned major (since 1974, >90% family-held) with 14 French plants for brioches, viennoiserie, biscottes and pâtisserie.
- Celtigel
Saint-Carreuc
Freezing — Block freezing · Thermal — Baking · Bakery — Waffles & pancakes +1 more
Family-owned (since 1971) MDD specialty producer of frozen pancakes and savoury items — crêpes and blinis.
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Savignano sul Panaro, Italy
Sauces — Cold sauces
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Sauces — Cold sauces
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Arezzo, Italy
Fermentation — Vinegar / acetic · Sauces — Cold sauces
Acetificio Aretino is Tuscany's only vinegar producer, making wine vinegars and balsamic vinegars since 1955 using traditional artisanal methods and carefully selected raw materials.