Savignano sul Panaro, Italy
Acetaia Borgo Castello S.r.l.
Producer of Balsamic Vinegar of Modena IGP/DOP, condiments, glazes and flavored vinegars since 2014. Offers custom development and private label services.
Acetaia Borgo Castello is a specialized producer of Balsamic Vinegar of Modena IGP and DOP located in Savignano sul Panaro, in the Modena region of Italy. Since 2014, the company has been dedicated to producing high-quality traditional and innovative vinegars, condiments, glazes, and flavored vinegars (vincotto). The company operates with principles of craftsmanship, passion, and respect for territorial traditions.
The product portfolio includes multiple lines of Balsamic Vinegar of Modena IGP in various quality tiers (Black Essence, aged, standard), Balsamic Vinegar of Modena DOP (12-year and 25-year aged versions), white wine and apple vinegars, monovarietal vinegars from prestigious wines, aromatic condiments, glazes, and innovative condiment products with creative flavor combinations. The company also produces drinking vinegars and offers a brand line called Lodovici.
Acetaia Borgo Castello functions as a co-manufacturing partner offering complete services including product development, private label production, and bulk supply options. Products are available in multiple formats ranging from bottled (both branded and private label) to bulk containers (5L, 20-25L, 220L tanks, 1000L IBCs, and bulk tanker deliveries). The company emphasizes custom recipe development and working closely with clients to create ideal products tailored to market needs.
Capabilities
- Sauces
- Cold sauces
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