Arezzo, Italy

Acetificio Aretino S.r.l.

Acetificio Aretino is Tuscany's only vinegar producer, making wine vinegars and balsamic vinegars since 1955 using traditional artisanal methods and carefully selected raw materials.

Based in Arezzo, Acetificio Aretino has been producing high-quality vinegars for over seventy years, maintaining Tuscan gastronomic traditions. The company specializes in wine vinegar and balsamic vinegar, combining passion and expertise to create authentic products that honor traditional production processes and local ingredients. Each product is the result of artisanal knowledge that values the territory and Tuscan culinary culture. The company offers recipes and suggestions for using their vinegars in the kitchen to add character and refinement to dishes.

Capabilities

Fermentation
Vinegar / acetic

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Fermentation — Vinegar / acetic

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