Mils, Austria

Moser Wurst

Mils Tirol smoked-sausage producer (family-owned 1903).

Founded in 1903, Moser Wurst GmbH operates from Wieselburg in Lower Austria. The company manufactures a range of charcuterie and meat products spanning fresh sausages, poultry sausages, dry-cured sausages, cooked sausages, ham, Leberkäse, smoked and cured meats, pâté, and meat preparations. Production extends to ready-to-eat items including balls, dumplings and patties, along with vegan alternatives. The company operates Culto, an on-site butchery shop and restaurant. Products are distributed through retail channels and sold online. The website indicates some products are gluten-free and lactose-free, though specific certifications are not detailed.

Capabilities

Meat & seafood
Charcuterie

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