Héron, Belgium
Moulin de Ferrières
Belgian artisan flour mill in Hesbaye producing organic local flours and offering custom milling services to farmers and bakers.
Moulin de Ferrières is a working mill and heritage site in Héron, Wallonie, offering craft flours milled on stone (mouture à façon — custom milling services). The mill produces artisanal flours which are sold through a retail bakery called Le Comptoir du Moulin, serving traditional breads including 100% sourdough (levain), pastries and local products. The mill operates under the heading "La Meunerie" with sections for mill products and custom milling. The facility includes stone-milling technology for flour production. Beyond flour production, the property functions as a heritage and nature tourism destination with a restaurant, rural accommodation (Le Grenier), event space (La Grange), and guided discovery tours of the milling process. The site is located in the Burdinale valley in the Liège province.
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