Auvergne-Rhone-Alpes, France

NaturoChampi

Producer of medicinal mushrooms and food-supplement manufacturer. Vertical control from substrate to finished product. Specialises in lion's mane (Hericium erinaceus) and other species. Organic certified.

NaturoChampi is a producer of medicinal mushrooms and dietary supplement extracts located in the Drôme, in the Auvergne-Rhône-Alpes region. The company cultivates three species—Reishi (Ganoderma lucidum), Lion's Mane (Hericium erinaceus), and Shiitake (Lentinula edodes)—on a farm situated between the Vercors regional nature park and the Saoû forest. The cultivation substrate is sourced from local suppliers within 15 km, comprising wood and cereals. Transformation takes place on-site, with extraction beginning immediately after harvest.

The company produces supplements in multiple formats: concentrated powder extracts in vegetable cellulose capsules at ratios of 2:1 to 4:1, tinctures prepared using double extraction with French wheat alcohol (1 mL equivalent to 500 mg dried mushroom at 1:2 ratio), and mushroom coffees. All products are handcrafted according to strict specifications and registered on the Compl'Alim platform as approved dietary supplements. The company uses only the carpophores (fruit bodies) of mushrooms, not mycelium. All mushrooms are cultivated in-house in the Drôme under strict hygiene protocols.

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