Brussels, Belgium

No Waste Republic

No Waste Republic is a Belgian upcycling company based in Brussels Belgium that collects surplus bread and processes it into pellets and powdered ingredients usable as malt or grain replacements in food production.

No Waste Republic is a Brussels-based processor that manufactures breadcrumb (chapelure) and panko products from surplus and unsold bread supplied by bakeries and food businesses. The company operates a facility at Rue Ropsy Chaudron 24 in Brussels. The product range includes panko and white breadcrumb variants marketed as local, circular alternatives for professional use in food preparation and breading applications. The company has supplied over 100 food and beverage professionals and distributes through specialty channels including Ramaut and Comptoir des Fagnes. No Waste Republic was awarded the Trends Impact Award 2025 in the circular economy category for SMEs, and holds certifications from Good Food Brussels and Be Circular initiatives indicating compliance with local circular economy standards.

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Dry — Milling

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