Daimiel, Spain
Pastas Romero
Pasta producer offering private-label.
Pastas Romero is a family-owned pasta manufacturer based in Daroca (not Daimiel), Zaragoza, Aragón, Spain. The company has been in operation for over 100 years, tracing back four generations of family ownership and production. The company produces dry pasta made from 100% durum wheat semolina. According to its website, it sources raw materials with emphasis on quality to create pasta suited to changing consumer preferences. The company operates a professional division serving food service and industrial customers, and maintains a retail presence through consumer products marketed under the Pastas Romero brand. No specific certifications, production capacity figures, or manufacturing processes beyond durum wheat pasta production are detailed on the website.
Capabilities
- Pasta & rice
- Dry pasta
Tags
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