Istanbul, Türkiye
SASU SU VE TARIM ÜRÜNLERİ GIDA TEKSTİL SANAYİ TİC.
SASU is a Turkish food manufacturer specializing in seafood processing, particularly tuna products, alongside cured meats and ready-to-eat foods. Operating since 2002, the company produces from a 20,000 m² automated facility and exports to over 40 countries.
SASU began its production journey in 2002 with seafood processing. The company has grown to operate a large, modern, fully automated facility spanning 20,000 m² where it manufactures a diverse range of ready-to-eat food products. Today, it produces various tuna preparations, salami varieties, and spreadable paste products.
The company sources raw materials with careful attention to quality and sustainability. SASU selects suppliers who practice sustainable fishing methods and maintain relevant certifications. During production, fish waste is repurposed as raw material for the animal feed industry, reducing waste. The facility uses renewable energy, including solar power systems installed on-site, alongside water treatment and emission control systems to support sustainability goals.
Products are distributed to consumers in over 40 countries. The company manages national and international trade operations and logistics from a central hub, ensuring close monitoring of its supply chain. All products are manufactured to international quality standards with special touches in formulation to optimize taste and quality.
Capabilities
- Meat & seafood
- Fish processingCharcuterie
- Snacks
- Extruded snacks
- Thermal
- Pasteurization
- Packaging
- Vacuum packing
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